A simple method of the detection of pork spoilage caused by Rahnella aquatilis

Title
A simple method of the detection of pork spoilage caused by Rahnella aquatilis
Authors
Keywords
Volatile compounds, Minced pork, Rahnella aquatilis
Journal
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 84, Issue -, Pages 248-255
Publisher
Elsevier BV
Online
2017-05-29
DOI
10.1016/j.lwt.2017.05.049

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