HPLC coupled with quadrupole time of flight tandem mass spectrometry for analysis of glycosylated components from the fresh flowers of two congeneric species: Robinia hispida L. and Robinia pseudoacacia L

Enhancing the selectivity of liquid chromatography–mass spectrometry by using trilinear decomposition on LC‐MS data: An application to three‐way calibration of coeluting analytes in human plasma

(2020) Xiu‐Fang Yan et al.   JOURNAL OF SEPARATION SCIENCE

Comparison of the pharmacokinetic profiles of 13 phenolic acids and 6 triterpenes in normal and leukopenia rats after oral administration of Sanguisorba officinalis L. extract by LC‐MS/MS

(2020) Linzi Fan et al.   JOURNAL OF SEPARATION SCIENCE

Simultaneous detection of four flavonoids and two alkaloids in rat plasma by LC–MS/MS and its application to a comparative study of the pharmacokinetics between Abri Herba and Abri mollis Herba extract after oral administration

(2019) Ruina Liu et al.   JOURNAL OF SEPARATION SCIENCE

A Systematic Study of the Metabolites of Dietary Acacetin in Vivo and in Vitro Based on UHPLC-Q-TOF-MS/MS Analysis

(2019) Jintuo Yin et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

SwissTargetPrediction: updated data and new features for efficient prediction of protein targets of small molecules

(2019) Antoine Daina et al.   NUCLEIC ACIDS RESEARCH

Chemical composition of an insecticidal extract from Robinia pseudacacia L. seeds and it's efficacy against aphids in oilseed rape

(2018) Hao Jiang et al.   CROP PROTECTION

Using 2D Structural Alerts to Define Chemical Categories for Molecular Initiating Events

(2018) Timothy E H Allen et al.   TOXICOLOGICAL SCIENCES

Phenolic compounds from three brown seaweed species using LC-DAD–ESI-MS/MS

(2017) Rubén Agregán et al.   FOOD RESEARCH INTERNATIONAL

Validation of UHPLC–MS/MS methods for the determination of kaempferol and its metabolite 4-hydroxyphenyl acetic acid, and application to in vitro blood-brain barrier and intestinal drug permeability studies

(2016) Fahimeh Moradi-Afrapoli et al.   JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS

Classification of the medicinal plants of the genusAtractylodesusing high-performance liquid chromatography with diode array and tandem mass spectrometry detection combined with multivariate statistical analysis

(2016) Hyun-Deok Cho et al.   JOURNAL OF SEPARATION SCIENCE

Sharing and community curation of mass spectrometry data with Global Natural Products Social Molecular Networking

(2016) Mingxun Wang et al.   NATURE BIOTECHNOLOGY

Pharmacokinetic comparison between quercetin and quercetin 3-O-β-glucuronide in rats by UHPLC-MS/MS

(2016) Le-Le Yang et al.   Scientific Reports

Applications of proteochemometrics - from species extrapolation to cell line sensitivity modelling

(2015) Isidro Cortes-Ciriano et al.   BMC BIOINFORMATICS

Effective identification of kinase-specific phosphorylation sites based on domain–domain interactions

(2014) Yun Zhong et al.   CHEMOMETRICS AND INTELLIGENT LABORATORY SYSTEMS

SwissTargetPrediction: a web server for target prediction of bioactive small molecules

(2014) David Gfeller et al.   NUCLEIC ACIDS RESEARCH

Rapid Quantification of Soyasaponins I and βg in Italian Lentils by High-Performance Liquid Chromatography (HPLC)–Tandem Mass Spectrometry (MS/MS)

(2013) Pilar Vila Donat et al.   Food Analytical Methods

Soyasaponins from Soybean Flour Medium for the Liquid Culture of Ganoderma applanatum

(2011) So-Young Lee et al.   BULLETIN OF THE KOREAN CHEMICAL SOCIETY

Two new c-glucosyl benzoic acids and flavonoids from Mallotus nanus and their antioxidant activity

(2010) Phan Van Kiem et al.   ARCHIVES OF PHARMACAL RESEARCH

Chemical and Biological Characterization of Oleanane Triterpenoids from Soy

(2009) Wei Zhang et al.   MOLECULES

Fragmentation pathways of acylated flavonoid diglucuronides from leaves ofMedicago truncatula

(2009) Łukasz Marczak et al.   PHYTOCHEMICAL ANALYSIS

Assigning glucose or galactose as the primary glycosidic sugar in 3-O-mono-, di- and triglycosides of kaempferol using negative ion electrospray and serial mass spectrometry

(2009) Geoffrey C. Kite et al.   RAPID COMMUNICATIONS IN MASS SPECTROMETRY

Phenylpropanoids fromDaphne feddeiand Their Inhibitory Activities against NO Production

(2008) Shuang Liang et al.   JOURNAL OF NATURAL PRODUCTS

Characterisation of polyphenols and antioxidant properties of five lettuce varieties and escarole

(2007) Rafael Llorach et al.   FOOD CHEMISTRY