Evaluation of an efficient fed-batch enzymatic hydrolysis strategy to improve production of functional xylooligosaccharides from maize straws

Design, synthesis & biological evaluation of ferulic acid-based small molecule inhibitors against tumor-associated carbonic anhydrase IX

(2020) Babita Aneja et al.   BIOORGANIC & MEDICINAL CHEMISTRY

Novel process for the coproduction of xylo-oligosaccharide and glucose from reed scraps of reed pulp mill

(2019) Meixia Chen et al.   CARBOHYDRATE POLYMERS

Batch and fed-batch enzymatic hydrolysis of pretreated sugarcane bagasse – Assays and modeling

(2019) Carolina Marion de Godoy et al.   FUEL

Removal of chromophore in enzymatic hydrolysis by acid precipitation to improve the quality of xylo-oligosaccharides from corn stalk

(2018) Yue-Hai Wang et al.   BIORESOURCE TECHNOLOGY

Investigating desorption during ethanol elution to improve the quality and antioxidant activity of xylo-oligosaccharides from corn stalk

(2018) Jie Zhang et al.   BIORESOURCE TECHNOLOGY

Yellow lupin ( Lupinus luteus L.) polysaccharides: Antioxidant, immunomodulatory and prebiotic activities and their structural characterisation

(2018) Solomon Rajesh Thambiraj et al.   FOOD CHEMISTRY

Fed-batch strategies for saccharification of pilot-scale mild-acid and alkali pretreated sugarcane bagasse: Effects of solid loading and surfactant addition

(2018) Absai da Conceição Gomes et al.   INDUSTRIAL CROPS AND PRODUCTS

Assessment of different biomass feeding strategies for improving the enzymatic hydrolysis of sugarcane straw

(2018) Martha Suzana Rodrigues dos Santos-Rocha et al.   INDUSTRIAL CROPS AND PRODUCTS

Enzymatic hydrolysis at high lignocellulosic content: Optimization of the mixing system geometry and of a fed-batch strategy to increase glucose concentration

(2018) Federico Battista et al.   RENEWABLE ENERGY

Stepwise enzymatic hydrolysis of alkaline oxidation treated sugarcane bagasse for the co-production of functional xylo-oligosaccharides and fermentable sugars

(2018) Hailong Li et al.   BIORESOURCE TECHNOLOGY

Marine prebiotics: Polysaccharides and oligosaccharides obtained by using microbial enzymes

(2018) Daniela de Borba Gurpilhares et al.   FOOD CHEMISTRY

A novel antioxidant sulfated polysaccharide from the algae Gracilaria caudata: In vitro and in vivo activities

(2018) Poliana O. Cavalcante Alencar et al.   FOOD HYDROCOLLOIDS

Winery biomass waste degradation by sequential sonication and mixed fungal enzyme treatments

(2017) Avinash V. Karpe et al.   FUNGAL GENETICS AND BIOLOGY

Extraction of soluble arabinoxylan from enzymatically pretreated wheat bran and production of short xylo-oligosaccharides and arabinoxylo-oligosaccharides from arabinoxylan by glycoside hydrolase family 10 and 11 endoxylanases

(2017) Sindhu Mathew et al.   JOURNAL OF BIOTECHNOLOGY

Functional properties, structural studies and chemo-enzymatic synthesis of oligosaccharides

(2017) Chao Zhao et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Effects of Impurities in Alkali-Extracted Xylan on Its Enzymatic Hydrolysis to Produce Xylo-Oligosaccharides

(2016) Rui Shen et al.   APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY

The effect of non-structural components and lignin on hemicellulose extraction

(2016) Kai-Xuan Liu et al.   BIORESOURCE TECHNOLOGY

Enzyme feeding strategies for better fed-batch enzymatic hydrolysis of empty fruit bunch

(2016) Yohanes Eko Chandra Sugiharto et al.   BIORESOURCE TECHNOLOGY

Sulfated polysaccharide fraction from marine algae Solieria filiformis : Structural characterization, gastroprotective and antioxidant effects

(2016) Willer M. Sousa et al.   CARBOHYDRATE POLYMERS

Antioxidant and hepatoprotective activities of polysaccharides from Anoectochilus roxburghii

(2016) Biyu Zeng et al.   CARBOHYDRATE POLYMERS

The effects of caffeic, coumaric and ferulic acids on proliferation, superoxide production, adhesion and migration of human tumor cells in vitro

(2015) Nouha Nasr Bouzaiene et al.   EUROPEAN JOURNAL OF PHARMACOLOGY

Optimization of fed-batch enzymatic hydrolysis from alkali-pretreated sugarcane bagasse for high-concentration sugar production

(2014) Yueshu Gao et al.   BIORESOURCE TECHNOLOGY

Effects of extraction methods on antioxidant activities of polysaccharides from camellia seed cake

(2014) Shian Shen et al.   EUROPEAN FOOD RESEARCH AND TECHNOLOGY

Comparative degradation of hydrothermal pretreated winery grape wastes by various fungi

(2014) Avinash V. Karpe et al.   INDUSTRIAL CROPS AND PRODUCTS

Combined Deacetylation and PFI Refining Pretreatment of Corn Cob for the Improvement of a Two-Stage Enzymatic Hydrolysis

(2014) Yuedong Zhang et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Functional expression and synergistic cooperation of xylan-degrading enzymes fromHypocrea orientalisandAspergillus niger

(2014) Hailong Li et al.   JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY

pH pre-corrected liquid hot water pretreatment on corn stover with high hemicellulose recovery and low inhibitors formation

(2013) Hong-Qiang Li et al.   BIORESOURCE TECHNOLOGY

Ferulic acid: Pharmacological and toxicological aspects

(2013) Cesare Mancuso et al.   FOOD AND CHEMICAL TOXICOLOGY

Characterisation and hydrothermal processing of corn straw towards the selective fractionation of hemicelluloses

(2013) Patrícia Moniz et al.   INDUSTRIAL CROPS AND PRODUCTS

Enzymatic production of xylooligosaccharides from alkali solubilized xylan of natural grass (Sehima nervosum)

(2012) A.K. Samanta et al.   BIORESOURCE TECHNOLOGY

Increase in ethanol production from sugarcane bagasse based on combined pretreatments and fed-batch enzymatic hydrolysis

(2012) Maria Carolina de Albuquerque Wanderley et al.   BIORESOURCE TECHNOLOGY

Xylo-oligosaccharides from lignocellulosic materials: Chemical structure, health benefits and production by chemical and enzymatic hydrolysis

(2012) Ana Flávia Azevedo Carvalho et al.   FOOD RESEARCH INTERNATIONAL

In vitro anti-oxidant activity of xylo-oligosaccharides derived from cereal and millet brans – A comparative study

(2010) B.R. Veenashri et al.   FOOD CHEMISTRY

Sugarcane bagasse enzymatic hydrolysis: rheological data as criteria for impeller selection

(2010) Leonardo Tupi Caldas Pereira et al.   JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY

Structural characterisation and determination of prebiotic activity of purified xylo-oligosaccharides obtained from Bengal gram husk (Cicer arietinum L.) and wheat bran (Triticum aestivum)

(2009) M.S. Madhukumar et al.   FOOD CHEMISTRY