Greener Extraction Process and Enhanced in Vivo Bioavailability of Bioactive Components from Carthamus tinctorius L. by Natural Deep Eutectic Solvents
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Title
Greener Extraction Process and Enhanced in Vivo Bioavailability of Bioactive Components from Carthamus tinctorius L. by Natural Deep Eutectic Solvents
Authors
Keywords
Natural deep eutectic solvent, Carthamus tinctorius, Ultrasonic assisted extraction, HPLC-MS, Pharmacokinetics, Bioavailability
Journal
FOOD CHEMISTRY
Volume -, Issue -, Pages 129090
Publisher
Elsevier BV
Online
2021-01-19
DOI
10.1016/j.foodchem.2021.129090
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