Kenaf (Hibiscus cannabinus L.) Leaves and Seed as a Potential Source of the Bioactive Compounds: Effects of Various Extraction Solvents on Biological Properties

Simple and cleaner system of silver nanoparticles synthesis using kenaf seed and unveiling their anticancer and antimicrobial potentials

(2020) Md Adnan et al.   NANOTECHNOLOGY

Intervention in Neuropsychiatric Disorders by Suppressing Inflammatory and Oxidative Stress Signal and Exploration of In Silico Studies for Potential Lead Compounds from Holigarna caustica (Dennst.) Oken leaves

(2020) Md. Adnan et al.   Biomolecules

Quantification of folpet and phthalimide in tea and herbal infusions by LC– high-resolution MS and GC–MS/MS

(2019) José Fernando Huertas-Pérez et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

Effect of Different Processing Methods on the Accumulation of the Phenolic Compounds and Antioxidant Profile of Broomcorn Millet (Panicum miliaceum L.) Flour

(2019) Md Obyedul Kalam Azad et al.   Foods

Effect of various solvents on the pulsed ultrasonic assisted extraction of phenolic compounds from Hibiscus cannabinus L. leaves

(2019) Yan Yi Sim et al.   INDUSTRIAL CROPS AND PRODUCTS

Development of biopolymer-mediated nanocomposites using hot-melt extrusion to enhance the bio-accessibility and antioxidant capacity of kenaf seed flour

(2019) Md Adnan et al.   Applied Nanoscience

Anticancer Plants: A Review of the Active Phytochemicals, Applications in Animal Models, and Regulatory Aspects

(2019) Tariq Khan et al.   Biomolecules

Antioxidant Properties of Crude Extract, Partition Extract, and Fermented Medium of Dendrobium sabin Flower

(2017) Farahziela Abu et al.   Evidence-based Complementary and Alternative Medicine

Evaluation of Nutritive Value and Identification of Fungi in Silage from New Kenaf (Hibiscus cannabinus) Cultivars

(2016) Jaihyunk Ryu et al.   INTERNATIONAL JOURNAL OF AGRICULTURE AND BIOLOGY

Antibacterial Activity and Action Mechanism of the Essential Oil from Enteromorpha linza L. against Foodborne Pathogenic Bacteria

(2016) Jayanta Patra et al.   MOLECULES

Discovery and resupply of pharmacologically active plant-derived natural products: A review

(2015) Atanas G. Atanasov et al.   BIOTECHNOLOGY ADVANCES

Influence of Accelerated Solvent Extraction and Ultrasound-Assisted Extraction on the Anthocyanin Profile of Different Vaccinium Species in the Context of Statistical Models for Authentication

(2015) Peter Heffels et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Evaluation of solvent effect on the extraction of phenolic compounds and antioxidant capacities from the berries: application of principal component analysis

(2014) Joana Schuelter Boeing et al.   Chemistry Central Journal

Electron spin resonance spectroscopic measurement of antioxidant activity of organic solvent extracts derived from the methanolic extracts of Sri Lankan thebu leaves (Costus speciosus)

(2014) Kalpa W Samarakoon et al.   JOURNAL OF THE NATIONAL SCIENCE FOUNDATION OF SRI LANKA

Comparative analysis of EPA and DHA in fish oil nutritional capsules by GC-MS

(2014) Tao Yi et al.   Lipids in Health and Disease

Accumulation of Kaempferitrin and Expression of Phenyl-Propanoid Biosynthetic Genes in Kenaf (Hibiscus cannabinus)

(2014) Shicheng Zhao et al.   MOLECULES

Effect of extraction solvent on total phenol content, total flavonoid content, and antioxidant activity of Limnophila aromatica

(2013) Quy Diem Do et al.   JOURNAL OF FOOD AND DRUG ANALYSIS

Phenolic Content and Antioxidant Activity of Hibiscus cannabinus L. Seed Extracts after Sequential Solvent Extraction

(2012) Noordin Yusri et al.   MOLECULES

Identification and Analysis of the Active Phytochemicals from the Anti-Cancer Botanical Extract Bezielle

(2012) Vivian Chen et al.   PLoS One

Evaluation of antioxidant activities of various solvent extracts of Carissa opaca fruits

(2010) Sumaira Sahreen et al.   FOOD CHEMISTRY

Antioxidant capacity and antibacterial activity of phenolic compounds from argentinean herbs infusions

(2009) M.J. Rodríguez Vaquero et al.   FOOD CONTROL

Effect of Extraction Solvent/Technique on the Antioxidant Activity of Selected Medicinal Plant Extracts

(2009) Bushra Sultana et al.   MOLECULES

Antimicrobial Activity of Five Herbal Extracts Against Multi Drug Resistant (MDR) Strains of Bacteria and Fungus of Clinical Origin

(2009) Rosina Khan et al.   MOLECULES