Astaxanthin-Shifted Gut Microbiota Is Associated with Inflammation and Metabolic Homeostasis in Mice

Leptin in hippocampus mediates benefits of mild exercise by an antioxidant on neurogenesis and memory

(2019) Jang Soo Yook et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Wheat Germ Supplementation Increases Lactobacillaceae and Promotes an Anti-inflammatory Gut Milieu in C57BL/6 Mice Fed a High-Fat, High-Sucrose Diet

(2019) Babajide A Ojo et al.   JOURNAL OF NUTRITION

Xanthophyllomyces dendrorhous-Derived Astaxanthin Regulates Lipid Metabolism and Gut Microbiota in Obese Mice Induced by A High-Fat Diet

(2019) Jihui Wang et al.   Marine Drugs

Gut microbiota from NLRP3-deficient mice ameliorates depressive-like behaviors by regulating astrocyte dysfunction via circHIPK2

(2019) Yuan Zhang et al.   Microbiome

Astaxanthin-antioxidant impact on excessive Reactive Oxygen Species generation induced by ischemia and reperfusion injury

(2018) M. Zuluaga et al.   CHEMICO-BIOLOGICAL INTERACTIONS

Pectin Alleviates High Fat (Lard) Diet-Induced Nonalcoholic Fatty Liver Disease in Mice: Possible Role of Short-Chain Fatty Acids and Gut Microbiota Regulated by Pectin

(2018) Wenfeng Li et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Sodium butyrate supplementation ameliorates diabetic inflammation in db/db mice

(2018) Youhua Xu et al.   JOURNAL OF ENDOCRINOLOGY

Hyperglycemia drives intestinal barrier dysfunction and risk for enteric infection

(2018) Christoph A. Thaiss et al.   SCIENCE

Intrinsic and Extrinsic Factors Impacting Absorption, Metabolism, and Health Effects of Dietary Carotenoids

(2018) Nancy E Moran et al.   Advances in Nutrition

Colonic Mucosal Bacteria Are Associated with Inter-Individual Variability in Serum Carotenoid Concentrations

(2018) Zora Djuric et al.   Journal of the Academy of Nutrition and Dietetics

High-Fat Diet Induces Dysbiosis of Gastric Microbiota Prior to Gut Microbiota in Association With Metabolic Disorders in Mice

(2018) Cong He et al.   Frontiers in Microbiology

Astaxanthin Prevents Alcoholic Fatty Liver Disease by Modulating Mouse Gut Microbiota

(2018) Huilin Liu et al.   Nutrients

Astaxanthin Inhibits Mitochondrial Dysfunction and Interleukin-8 Expression in Helicobacter pylori-Infected Gastric Epithelial Cells

(2018) Suhn Kim et al.   Nutrients

Linking gut microbiota, metabolic syndrome and economic status based on a population-level analysis

(2018) Yan He et al.   Microbiome

A review of factors that affect carotenoid concentrations in human plasma: differences between Mediterranean and Northern diets

(2018) María Marhuenda-Muñoz et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Clostridial Butyrate Biosynthesis Enzymes Are Significantly Depleted in the Gut Microbiota of Nonobese Diabetic Mice

(2018) Alessandro Tanca et al.   mSphere

Confounding effects of microbiome on the susceptibility of TNFSF15 to Crohn’s disease in the Ryukyu Islands

(2017) Shigeki Nakagome et al.   HUMAN GENETICS

Lack of β, β-carotene-9′, 10′-oxygenase 2 leads to hepatic mitochondrial dysfunction and cellular oxidative stress in mice

(2017) Lei Wu et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Crystal structure of the GLP-1 receptor bound to a peptide agonist

(2017) Ali Jazayeri et al.   NATURE

Gut microbiome as a clinical tool in gastrointestinal disease management: are we there yet?

(2017) Eamonn M. M. Quigley   Nature Reviews Gastroenterology & Hepatology

Health Effects of Overweight and Obesity in 195 Countries over 25 Years

(2017)   NEW ENGLAND JOURNAL OF MEDICINE

Astaxanthin in cardiovascular health and disease: mechanisms of action, therapeutic merits, and knowledge gaps

(2017) Francesco Visioli et al.   Food & Function

Functional Changes in the Gut Microbiome Contribute to Transforming Growth Factor β-Deficient Colon Cancer

(2017) Scott G. Daniel et al.   mSystems

Lifestyle and Horizontal Gene Transfer-Mediated Evolution of Mucispirillum schaedleri , a Core Member of the Murine Gut Microbiota

(2017) Alexander Loy et al.   mSystems

Targeted Metabolomics Reveals Abnormal Hepatic Energy Metabolism by Depletion of β-Carotene Oxygenase 2 in Mice

(2017) Lei Wu et al.   Scientific Reports

GLP-1 Induces Barrier Protective Expression in Brunnerʼs Glands and Regulates Colonic Inflammation

(2016) Claus H. Bang-Berthelsen et al.   INFLAMMATORY BOWEL DISEASES

Upregulation of inflammasome activity and increased gut permeability are associated with obesity in children and adolescents

(2016) V Rainone et al.   INTERNATIONAL JOURNAL OF OBESITY

Substrate Specificity of Purified Recombinant Chicken β-Carotene 9′,10′-Oxygenase (BCO2)

(2016) Carlo dela Seña et al.   JOURNAL OF BIOLOGICAL CHEMISTRY

Genetic dissection in a mouse model reveals interactions between carotenoids and lipid metabolism

(2016) Grzegorz Palczewski et al.   JOURNAL OF LIPID RESEARCH

Mango Supplementation Modulates Gut Microbial Dysbiosis and Short-Chain Fatty Acid Production Independent of Body Weight Reduction in C57BL/6 Mice Fed a High-Fat Diet

(2016) Babajide Ojo et al.   JOURNAL OF NUTRITION

Mitochondrial  -Carotene 9',10' Oxygenase Modulates Prostate Cancer Growth via NF- B Inhibition: A Lycopene-Independent Function

(2016) X. Gong et al.   MOLECULAR CANCER RESEARCH

A mouse’s house may ruin experiments

(2016) Sara Reardon   NATURE

Astaxanthin-Producing Green Microalga Haematococcus pluvialis: From Single Cell to High Value Commercial Products

(2016) Md. Mahfuzur R. Shah et al.   Frontiers in Plant Science

Cellular localization of β-carotene 15,15′ oxygenase-1 (BCO1) and β-carotene 9′,10′ oxygenase-2 (BCO2) in rat liver and intestine

(2015) Shiva Raghuvanshi et al.   ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS

Crosstalk between Gut Microbiota and Dietary Lipids Aggravates WAT Inflammation through TLR Signaling

(2015) Robert Caesar et al.   Cell Metabolism

Marine carotenoids: Bioactivities and potential benefits to human health

(2015) Hoang Van Chuyen et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Characterization of the Role of β-Carotene 9,10-Dioxygenase in Macular Pigment Metabolism

(2015) Darwin Babino et al.   JOURNAL OF BIOLOGICAL CHEMISTRY

Evidence for compartmentalization of mammalian carotenoid metabolism

(2014) Grzegorz Palczewski et al.   FASEB JOURNAL

Inactivity of human  , -carotene-9',10'-dioxygenase (BCO2) underlies retinal accumulation of the human macular carotenoid pigment

(2014) B. Li et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Two Carotenoid Oxygenases Contribute to Mammalian Provitamin A Metabolism

(2013) Jaume Amengual et al.   JOURNAL OF BIOLOGICAL CHEMISTRY

Transient Inability to Manage Proteobacteria Promotes Chronic Gut Inflammation in TLR5-Deficient Mice

(2012) Frederic A. Carvalho et al.   Cell Host & Microbe

The type and quantity of dietary fat and carbohydrate alter faecal microbiome and short-chain fatty acid excretion in a metabolic syndrome ‘at-risk’ population

(2012) F Fava et al.   INTERNATIONAL JOURNAL OF OBESITY

Dietary-fat-induced taurocholic acid promotes pathobiont expansion and colitis in Il10 −/− mice

(2012) Suzanne Devkota et al.   NATURE

Inflammasome-mediated dysbiosis regulates progression of NAFLD and obesity

(2012) Jorge Henao-Mejia et al.   NATURE

A Mediterranean-style low-glycemic-load diet increases plasma carotenoids and decreases LDL oxidation in women with metabolic syndrome

(2011) Jacqueline Barona et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

A mitochondrial enzyme degrades carotenoids and protects against oxidative stress

(2010) Jaume Amengual et al.   FASEB JOURNAL

Astaxanthin uptake in domestic dogs and cats

(2010) Jean Park et al.   Nutrition & Metabolism

Statistical Methods for Detecting Differentially Abundant Features in Clinical Metagenomic Samples

(2009) James Robert White et al.   PLoS Computational Biology