Efficacy of mozuku fucoidan in alternative protein-based diet to improve growth, health performance, and stress resistance of juvenile red sea bream, Pagrus major

Substitution of dietary fishmeal by soybean meal with inosine administration influences growth, digestibility, immunity, stress resistance and gut morphology of juvenile amberjack Seriola dumerili

(2018) Sakhawat Hossain et al.   AQUACULTURE

The effect of dietary fucoidan on growth, immune functions, blood characteristics and oxidative stress resistance of juvenile red sea bream, Pagrus major

(2018) Nadia Mahjabin Sony et al.   FISH PHYSIOLOGY AND BIOCHEMISTRY

Dietary substitution of fishmeal by alternative protein with guanosine monophosphate supplementation influences growth, digestibility, blood chemistry profile, immunity, and stress resistance of red sea bream, Pagrus major

(2017) Md. Sakhawat Hossain et al.   FISH PHYSIOLOGY AND BIOCHEMISTRY

Comparison of the effects of inosine and inosine monophosphate on growth, immune response, stress resistance and gut morphology of juvenile red sea bream, Pagrus major

(2016) Md. Sakhawat Hossain et al.   AQUACULTURE

Dietary effects of adenosine monophosphate to enhance growth, digestibility, innate immune responses and stress resistance of juvenile red sea bream, Pagrus major

(2016) Md. Sakhawat Hossain et al.   FISH & SHELLFISH IMMUNOLOGY

The effect of supplementation with polysaccharides, nucleotides, acidifiers and Bacillus strains in fish meal and soy bean based diets on growth performance in juvenile turbot (Scophthalmus maximus)

(2015) V.I. Fuchs et al.   AQUACULTURE

Effect of high inclusion of rendered animal by-product ingredients on growth, digestibility and economic performances in climbing perchAnabas testudineus

(2015) Md Sakhawat Hossain et al.   AQUACULTURE RESEARCH

Interaction between gut immunity and polysaccharides

(2015) Xiaojun Huang et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Effects of dietary fucoidan on the blood constituents, anti-oxidation and innate immunity of juvenile yellow catfish (Pelteobagrus fulvidraco)

(2014) Qing Yang et al.   FISH & SHELLFISH IMMUNOLOGY

Dietary effect of Sargassum wightii fucoidan to enhance growth, prophenoloxidase gene expression of Penaeus monodon and immune resistance to Vibrio parahaemolyticus

(2014) Madasamy Sivagnanavelmurugan et al.   FISH & SHELLFISH IMMUNOLOGY

Dietary fucoidan enhance the non-specific immune response and disease resistance in African catfish, Clarias gariepinus, immunosuppressed by cadmium chloride

(2014) Mohamed El-Boshy et al.   VETERINARY IMMUNOLOGY AND IMMUNOPATHOLOGY

Effect of dietary laminarin and fucoidan on selected microbiota, intestinal morphology and immune status of the newly weaned pig

(2013) A. M. Walsh et al.   BRITISH JOURNAL OF NUTRITION

Dietary influence of Fucoidan supplementation on growth ofLates calcarifer(Bloch)

(2012) James Tuller et al.   AQUACULTURE RESEARCH

Effects of Replacement of Fish Meal by Soy Protein Isolate on the Growth, Digestive Enzyme Activity and Serum Biochemical Parameters for Juvenile Amur Sturgeon (Acipenser schrenckii)

(2012) Q. Y. Xu et al.   ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES

Effects of dietary soybean saponins on feed intake, growth performance, digestibility and intestinal structure in juvenile Japanese flounder (Paralichthys olivaceus)

(2011) Wei Chen et al.   AQUACULTURE

Effects of dietary β-1,3-glucan, chitosan or raffinose on the growth, innate immunity and resistance of koi (Cyprinus carpio koi)

(2011) Shimei Lin et al.   FISH & SHELLFISH IMMUNOLOGY

Supplemental effects of some crude ingredients in improving nutritive values of low fishmeal diets for red sea bream, Pagrus major

(2010) Md. Abdul Kader et al.   AQUACULTURE

Effects of dietary yeast cell wall β-glucans and MOS on performance, gut health, and salmon lice resistance in Atlantic salmon (Salmo salar) fed sunflower and soybean meal

(2010) Ståle Refstie et al.   AQUACULTURE

Effects of sulfated fucan, ascophyllan, from the brown Alga Ascophyllum nodosum on various cell lines: A comparative study on ascophyllan and fucoidan

(2010) Zedong Jiang et al.   JOURNAL OF BIOSCIENCE AND BIOENGINEERING

Influence of Dietary Fucoidan Supplementation on Growth and Immunological Response of Juvenile Marsupenaeus japonicus

(2010) Rex Ferdinand Traifalgar et al.   JOURNAL OF THE WORLD AQUACULTURE SOCIETY

Immunomodulatory dietary polysaccharides: a systematic review of the literature

(2010) Jane E Ramberg et al.   Nutrition Journal

Dietary probiotic live yeast modulates antioxidant enzyme activities and gene expression of sea bass (Dicentrarchus labrax) larvae

(2009) D. Tovar-Ramírez et al.   AQUACULTURE

The effects of seaweed extract inclusion on gut morphology, selected intestinal microbiota, nutrient digestibility, volatile fatty acid concentrations and the immune status of the weaned pig

(2008) P. Reilly et al.   Animal

Monospecies and multispecies probiotic formulations produce different systemic and local immunostimulatory effects in the gilthead seabream (Sparus aurata L.)

(2008) Irene Salinas et al.   FISH & SHELLFISH IMMUNOLOGY

The stability of the reactive oxygen metabolites (d-ROMs) and biological antioxidant potential (BAP) tests on stored horse blood

(2008) P. Celi et al.   VETERINARY JOURNAL