Associations between gut microbiota, faecal short-chain fatty acids, and blood pressure across ethnic groups: the HELIUS study

Impaired butyrate absorption in the proximal colon, low serum butyrate and diminished central effects of butyrate on blood pressure in spontaneously hypertensive rats

(2019) Tao Yang et al.   Acta Physiologica

Gut Microbiota Composition and Blood Pressure

(2019) Shan Sun et al.   HYPERTENSION

Gut Microbiota and Fecal Levels of Short-Chain Fatty Acids Differ Upon 24-Hour Blood Pressure Levels in Men

(2019) Justine Huart et al.   HYPERTENSION

Imbalance of gut microbiome and intestinal epithelial barrier dysfunction in patients with high blood pressure

(2018) Seungbum Kim et al.   CLINICAL SCIENCE

Gut microbiota associations with common diseases and prescription medications in a population-based cohort

(2018) Matthew A. Jackson et al.   Nature Communications

Depicting the composition of gut microbiota in a population with varied ethnic origins but shared geography

(2018) Mélanie Deschasaux et al.   NATURE MEDICINE

Quantification of variation and the impact of biomass in targeted 16S rRNA gene sequencing studies

(2018) Jeffrey M. Bender et al.   Microbiome

US Immigration Westernizes the Human Gut Microbiome

(2018) Pajau Vangay et al.   CELL

Trans-ethnic association study of blood pressure determinants in over 750,000 individuals

(2018) Ayush Giri et al.   NATURE GENETICS

Higher Fecal Short-Chain Fatty Acid Levels Are Associated with Gut Microbiome Dysbiosis, Obesity, Hypertension and Cardiometabolic Disease Risk Factors

(2018) Jacobo de la Cuesta-Zuluaga et al.   Nutrients

Ethnic differences in hypertension prevalence and contributing determinants – the HELIUS study

(2018) Stag D van Laer et al.   European Journal of Preventive Cardiology

Salt-responsive gut commensal modulates TH17 axis and disease

(2017) Nicola Wilck et al.   NATURE

Beyond gut feelings: how the gut microbiota regulates blood pressure

(2017) Francine Z. Marques et al.   Nature Reviews Cardiology

Alterations of the Gut Microbiome in Hypertension

(2017) Qiulong Yan et al.   Frontiers in Cellular and Infection Microbiology

Genetic Predisposition to High Blood Pressure and Lifestyle Factors

(2017) Raha Pazoki et al.   CIRCULATION

Blood pressure lowering for prevention of cardiovascular disease and death: a systematic review and meta-analysis

(2016) Dena Ettehad et al.   LANCET

Hypertension

(2015) Neil R Poulter et al.   LANCET

Short-chain fatty acids in control of body weight and insulin sensitivity

(2015) Emanuel E. Canfora et al.   Nature Reviews Endocrinology

Racial Differences in Sensitivity of Blood Pressure to Aldosterone

(2014) Wanzhu Tu et al.   HYPERTENSION

Development of a Dual-Index Sequencing Strategy and Curation Pipeline for Analyzing Amplicon Sequence Data on the MiSeq Illumina Sequencing Platform

(2013) James J. Kozich et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Development of a HPLC–UV method for the quantitative determination of four short-chain fatty acids and lactic acid produced by intestinal bacteria during in vitro fermentation

(2013) S. De Baere et al.   JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS

Olfactory receptor responding to gut microbiota-derived signals plays a role in renin secretion and blood pressure regulation

(2013) Jennifer L. Pluznick et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Does Blood Pressure Inevitably Rise With Age?

(2012) Michael Gurven et al.   HYPERTENSION

Ethnic Differences in Blood Pressure Response to First and Second-Line Antihypertensive Therapies in Patients Randomized in the ASCOT Trial

(2010) A. K. Gupta et al.   AMERICAN JOURNAL OF HYPERTENSION

Diet and Lifestyle Risk Factors Associated With Incident Hypertension in Women

(2009) John P. Forman   JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION