Detection of Antioxidant Phytochemicals Isolated from Camellia japonica Seeds Using HPLC and EPR Imaging

Phytochemicals and Antioxidant Activity of Korean Black Soybean (Glycine max L.) Landraces

(2020) Kyung Jun Lee et al.   Antioxidants

Physiochemical characteristics, fatty acid profile and tocopherol composition of the oil from Camellia oleifera Abel cultivated in Henan, China

(2018) J. B. Hu et al.   GRASAS Y ACEITES

Development of Colorectal-Targeted Dietary Supplement Tablets Containing Natural Purple Rice Bran Oil as a Colorectal Chemopreventive

(2018) Busaban Sirithunyalug et al.   Nutrients

EPR imaging and HPLC characterization of the pigment-based organic free radical in black soybean seeds

(2017) Kouichi Nakagawa et al.   FREE RADICAL RESEARCH

X-band Electron Paramagnetic Resonance Investigation of Stable Organic Radicals Present under Cold Stratification in ‘Fuji’ Apple Seeds

(2017) Kouichi Nakagawa et al.   Journal of Oleo Science

Investigating the Distribution of Stable Paramagnetic Species in an Apple Seed Using X-Band EPR and EPR Imaging

(2017) Kouichi Nakagawa et al.   Journal of Oleo Science

Catechins and Their Therapeutic Benefits to Inflammatory Bowel Disease

(2017) Fei-Yan Fan et al.   MOLECULES

Hesperidin from Citrus seed induces human hepatocellular carcinoma HepG2 cell apoptosis via both mitochondrial and death receptor pathways

(2015) Ratana Banjerdpongchai et al.   TUMOR BIOLOGY

Investigation of radical locations in various sesame seeds by CW EPR and 9-GHz EPR imaging

(2014) K. Nakagawa et al.   FREE RADICAL RESEARCH

Extraction Efficiency of Hydrophilic and Lipophilic Antioxidants from Lyophilized Foods Using Pressurized Liquid Extraction and Manual Extraction

(2014) Jun Watanabe et al.   JOURNAL OF FOOD SCIENCE

Locations of radical species in black pepper seeds investigated by CW EPR and 9GHz EPR imaging

(2014) Kouichi Nakagawa et al.   SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY

Reactive oxygen species and seed germination

(2013) Marcelo Gomes et al.   BIOLOGIA

Dormancy removal of apple seeds by cold stratification is associated with fluctuation in H2O2, NO production and protein carbonylation level

(2013) Karolina Dębska et al.   JOURNAL OF PLANT PHYSIOLOGY

Triacylglycerols composition, oxidation and oxidation compounds in camellia oil using liquid chromatography–mass spectrometry

(2012) Alam Zeb   CHEMISTRY AND PHYSICS OF LIPIDS

Antioxidant and anti-inflammatory activities of gamma-oryzanol rich extracts from Thai purple rice bran

(2012) Chalermpong Saenjum   Journal of Medicinal Plants Research

Phytochemical Content and Antioxidant Properties of Seeds of Unconventional Oil Plants

(2010) Malgorzata Nogala-Kalucka et al.   JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY

Basic biochemical mechanisms behind the health benefits of polyphenols

(2010) Cesar G. Fraga et al.   MOLECULAR ASPECTS OF MEDICINE

Nitric oxide, hydrogen cyanide and ethylene are required in the control of germination and undisturbed development of young apple seedlings

(2010) Agnieszka Gniazdowska et al.   PLANT GROWTH REGULATION

From intracellular signaling networks to cell death: the dual role of reactive oxygen species in seed physiology

(2008) Christophe Bailly et al.   COMPTES RENDUS BIOLOGIES