Simultaneous Quantification of Aflatoxin B1, T-2 Toxin, Ochratoxin A and Deoxynivalenol in Dried Seafood Products by LC-MS/MS

Ultrasound-assisted extraction of organic contaminants

(2019) Beatriz Albero et al.   TRAC-TRENDS IN ANALYTICAL CHEMISTRY

Aflatoxin Contamination of Dried Insects and Fish in Zambia

(2018) PAUL W. KACHAPULULA et al.   JOURNAL OF FOOD PROTECTION

Multi-mycotoxin analysis of animal feed and animal-derived food using LC–MS/MS system with timed and highly selective reaction monitoring

(2015) Zhiyong Zhao et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Application of Focused Ultrasound-Assisted Extraction to the Determination of Persistent Organic Pollutants (POPs) in Soil Samples

(2015) R. Flores-Ramírez et al.   BULLETIN OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY

Development of a new method for the simultaneous determination of 21 mycotoxins in coffee beverages by liquid chromatography tandem mass spectrometry

(2015) Ana García-Moraleja et al.   FOOD RESEARCH INTERNATIONAL

A reliable liquid chromatography–tandem mass spectrometry method for simultaneous determination of multiple mycotoxins in fresh fish and dried seafoods

(2015) Wenshuo Sun et al.   JOURNAL OF CHROMATOGRAPHY A

Effect of drying methods and antioxidants on the flavor and lipid oxidation of silver carp slices

(2015) Xiangjin Fu et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

Ochratoxin A is not detectable in renal and testicular tumours

(2014) Nader Fahmy et al.   CUAJ-Canadian Urological Association Journal

Simultaneous determination of multi-mycotoxins in palm kernel cake (PKC) using liquid chromatography-tandem mass spectrometry (LC-MS/MS)

(2014) S. Yibadatihan et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

Highly Sensitive Detection of Zearalenone in Feed Samples Using Competitive Surface-Enhanced Raman Scattering Immunoassay

(2014) Jianzhi Liu et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Combining the quick, easy, cheap, effective, rugged and safe approach and clean-up by immunoaffinity column for the analysis of 15 mycotoxins by isotope dilution liquid chromatography tandem mass spectrometry

(2014) Aurélien Desmarchelier et al.   JOURNAL OF CHROMATOGRAPHY A

Determination of essential elements (copper, manganese, selenium and zinc) in fish and shellfish samples. Risk and nutritional assessment and mercury–selenium balance

(2013) P. Olmedo et al.   FOOD AND CHEMICAL TOXICOLOGY

Ultrasound-assisted extraction followed by disposable pipette purification for the determination of polychlorinated biphenyls in small-size biological tissue samples

(2013) M. Pena-Abaurrea et al.   JOURNAL OF CHROMATOGRAPHY A

Development of a liquid chromatography–tandem mass spectrometry with ultrasound-assisted extraction and auto solid-phase clean-up method for the determination of Fusarium toxins in animal derived foods

(2013) Dongmei Chen et al.   JOURNAL OF CHROMATOGRAPHY A

Multi-mycotoxin determination in cereals and derived products marketed in Tunisia using ultra-high performance liquid chromatography coupled to triple quadrupole mass spectrometry

(2012) Souheib Oueslati et al.   FOOD AND CHEMICAL TOXICOLOGY

Comparison of Enzyme-Linked Immunosorbent Assays with Chemiluminescent and Colorimetric Detection for the Determination of Ochratoxin A in Food

(2011) Feng-Yih Yu et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Multi-mycotoxin analysis in eggs using a QuEChERS-based extraction procedure and ultra-high-pressure liquid chromatography coupled to triple quadrupole mass spectrometry

(2011) Antonia Garrido Frenich et al.   JOURNAL OF CHROMATOGRAPHY A

Determination of HT-2 and T-2 toxins in oats and wheat by ultra-performance liquid chromatography with photodiode array detection

(2011) Michelangelo Pascale et al.   TALANTA

Determination of Sulfonamides in Bovine Milk by Ultra Performance Liquid Chromatography Combined with Quadrupole Mass Spectrometry

(2010) Yong-xin She et al.   ANALYTICAL LETTERS

Simultaneous determination of deoxynivalenol, zearalenone, T-2 and HT-2 toxins in breakfast cereals and baby food by high-performance liquid chromatography and tandem mass spectrometry

(2010) Barbara Romagnoli et al.   JOURNAL OF MASS SPECTROMETRY

A reliable isotope dilution method for simultaneous determination of fumonisins B1, B2 and B3 in traditional Chinese medicines by ultra-high-performance liquid chromatography-tandem mass spectrometry

(2010) Zheng Han et al.   JOURNAL OF SEPARATION SCIENCE

Application of an LC–MS/MS based multi-mycotoxin method for the semi-quantitative determination of mycotoxins occurring in different types of food infected by moulds

(2009) Michael Sulyok et al.   FOOD CHEMISTRY

Changes in Chemical and Sensory Properties of Migaki-Nishin (Dried Herring Fillet) during Drying

(2009) A.K.M.A. Shah et al.   JOURNAL OF FOOD SCIENCE