The decline of mussel aquaculture in the European Union: causes, economic impacts and opportunities

Semi-quantitative risk assessment of Mediterranean mussel (Mytilus galloprovincialis L.) harvesting bans due to harmful algal bloom (HAB) incidents in Greece

(2020) John A. Theodorou et al.   AQUACULTURE ECONOMICS & MANAGEMENT

Efficiency data analysis in EU aquaculture production

(2020) Ester Gutiérrez et al.   AQUACULTURE

Food in the Anthropocene: the EAT–Lancet Commission on healthy diets from sustainable food systems

(2019) Walter Willett et al.   LANCET

Level up or game over: the implications of levels of impact in certification schemes for salmon aquaculture

(2019) Vilde Steiro Amundsen et al.   AQUACULTURE ECONOMICS & MANAGEMENT

A discounted cash-flow analysis of salmon monoculture and Integrated Multi-Trophic Aquaculture in eastern Canada

(2019) Mark A. Carras et al.   AQUACULTURE ECONOMICS & MANAGEMENT

A Global Blue Revolution: Aquaculture Growth Across Regions, Species, and Countries

(2019) Taryn Garlock et al.   Reviews in Fisheries Science & Aquaculture

High mortality of mussels in northern Brittany – Evaluation of the involvement of pathogens, pathological conditions and pollutants

(2019) Maud Charles et al.   JOURNAL OF INVERTEBRATE PATHOLOGY

How can ocean warming at the NW Iberian Peninsula affect mussel aquaculture?

(2019) M. Des et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Global seafood consumption footprint

(2018) Jordi Guillen et al.   AMBIO

Blue mussel aquaculture in Chile: Small or large scale industry?

(2018) Exequiel Gonzalez-Poblete et al.   AQUACULTURE

Mussels and clams from the italian fish market. is there a human exposition risk to metals and arsenic?

(2018) L.M. Chiesa et al.   CHEMOSPHERE

Microplastic contents from maricultured and natural mussels

(2018) Monia Renzi et al.   MARINE POLLUTION BULLETIN

Estimating fishers' net income in small-scale fisheries: Minimum wage or average wage?

(2018) Luis Outeiro et al.   OCEAN & COASTAL MANAGEMENT

The Galician mussel industry: Innovation and changes in the last forty years

(2018) Uxío Labarta et al.   OCEAN & COASTAL MANAGEMENT

A review of the multiple benefits of mussel farming

(2018) Felipe Matarazzo Suplicy   Reviews in Aquaculture

Potential environmental drivers of a regional blue mussel mass mortality event (winter of 2014, Breton Sound, France)

(2017) Pierre Polsenaere et al.   JOURNAL OF SEA RESEARCH

Effect of culture system on the prevalence of parasites of the Mediterranean mussel Mytilus galloprovincialis (Lamark, 1819)

(2017) D. KARAGIANNIS (Δ. ΚΑΡΑΓΙΑΝΝΗΣ) et al.   Journal of the Hellenic Veterinary Medical Society

Towards the Introduction of Sustainable Fishery Products: The Bid of a Major Italian Retailer

(2017) Sara Bonanomi et al.   Sustainability

Labeling farmed seafood: A review

(2017) Frode Alfnes et al.   AQUACULTURE ECONOMICS & MANAGEMENT

The feasibility of offshore aquaculture and its potential for multi-use in the North Sea

(2016) Henrice M. Jansen et al.   AQUACULTURE INTERNATIONAL

Technical efficiency measurement of mussel aquaculture in Greece

(2016) Alexandros Theodoridis et al.   AQUACULTURE INTERNATIONAL

Microplastics in mussels along the coastal waters of China

(2016) Jiana Li et al.   ENVIRONMENTAL POLLUTION

Presence of pathogenic Vibrio species in fresh mussels harvested in the southern Rias of Galicia (NW Spain)

(2016) Alejandro Garrido-Maestu et al.   FOOD CONTROL

Microplastic contamination in natural mussel beds from a Brazilian urbanized coastal region: Rapid evaluation through bioassessment

(2016) M.F.M. Santana et al.   MARINE POLLUTION BULLETIN

Are mussel seed producers responsive to economic incentives? Empirical evidence from the Benthic Resource Management Areas in Chile

(2016) Yanina Figueroa et al.   AQUACULTURE ECONOMICS & MANAGEMENT

Technological Advances that Led to Growth of Shrimp, Salmon, and Tilapia Farming

(2016) Ganesh Kumar et al.   Reviews in Fisheries Science & Aquaculture

Farming the Sea

(2016) FRANK ASCHE   Marine Resource Economics

Private incentives for the emergence of co-production of offshore wind energy and mussel aquaculture

(2015) Robert Griffin et al.   AQUACULTURE

Microplastics are taken up by mussels (Mytilus edulis) and lugworms (Arenicola marina) living in natural habitats

(2015) Lisbeth Van Cauwenberghe et al.   ENVIRONMENTAL POLLUTION

Sensitivity of Mediterranean Bivalve Mollusc Aquaculture to Climate Change, Ocean Acidification, and Other Environmental Pressures: Findings from a Producer Survey

(2015) Luís C. Rodrigues et al.   JOURNAL OF SHELLFISH RESEARCH

An integrated ecosystem approach for assessing the potential role of cultivated bivalve shells as part of the carbon trading system

(2015) R Filgueira et al.   MARINE ECOLOGY PROGRESS SERIES

Feeding 9 billion by 2050 – Putting fish back on the menu

(2015) Christophe Béné et al.   Food Security

An integrated ecosystem approach for assessing the potential role of cultivated bivalve shells as part of the carbon trading system

(2015) R Filgueira et al.   MARINE ECOLOGY PROGRESS SERIES

Spat availability of commercial bivalve species recruited on artificial collectors from the northern Gulf of California. Seasonal changes in species composition

(2014) Gaspar Soria et al.   AQUACULTURE RESEARCH

Microplastics in bivalves cultured for human consumption

(2014) Lisbeth Van Cauwenberghe et al.   ENVIRONMENTAL POLLUTION

Risk Factors Affecting the Profitability of the Mediterranean Mussel (Mytilus galloprovincialisLamarck 1819) Farming in Greece

(2014) John A. Theodorou et al.   JOURNAL OF SHELLFISH RESEARCH

Quality assessment of the blue mussel (Mytilus edulis): Comparison between commercial and wild types

(2014) B. De Witte et al.   MARINE POLLUTION BULLETIN

Why are Prices in Wild Catch and Aquaculture Industries so Different?

(2013) Sebastián Villasante et al.   AMBIO

Trophic level transfer of microplastic: Mytilus edulis (L.) to Carcinus maenas (L.)

(2013) Paul Farrell et al.   ENVIRONMENTAL POLLUTION

Variability of paralytic shellfish toxin occurrence and profiles in bivalve molluscs from Great Britain from official control monitoring as determined by pre-column oxidation liquid chromatography and implications for applying immunochemical tests

(2013) Andrew D. Turner et al.   HARMFUL ALGAE

Shell formation in cultivated bivalves cannot be part of carbon trading systems: a study case with Mytilus galloprovincialis

(2013) Cristina Munari et al.   MARINE ENVIRONMENTAL RESEARCH

Uptake and Effects of Microplastics on Cells and Tissue of the Blue Mussel Mytilus edulis L. after an Experimental Exposure

(2012) Nadia von Moos et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

Production and Marketing Trends of the Cultured Mediterranean MusselMytilus galloprovincialisLamarck 1819, in Greece

(2012) John A. Theodorou et al.   JOURNAL OF SHELLFISH RESEARCH

Farmers’ Perceived Risks and Risk Management Strategies in an Emerging Mussel Aquaculture Industry in Denmark

(2012) Dewan A. Ahsan et al.   Marine Resource Economics

Damages on mussel farms potentially caused by fish predation—Self service on the ropes?

(2011) Tanja Šegvić-Bubić et al.   AQUACULTURE

Influence of suspended and off-bottom mussel culture on the sea bottom and benthic habitats: a review1This review is part of a virtual symposium on current topics in aquaculture of marine fish and shellfish.

(2011) Christopher W. McKindsey et al.   CANADIAN JOURNAL OF ZOOLOGY

Impacts of climate change on European marine ecosystems: Observations, expectations and indicators

(2011) C.J.M. Philippart et al.   JOURNAL OF EXPERIMENTAL MARINE BIOLOGY AND ECOLOGY

Levels of 210Po and 210Pb in fish and molluscs in Slovenia and the related dose assessment to the population

(2010) Marko Štrok et al.   CHEMOSPHERE

Quality of live packaged mussels during storage as a function of size and oxygen concentration

(2010) Marta Bernárdez et al.   FOOD CONTROL

Food Security: The Challenge of Feeding 9 Billion People

(2010) H. C. J. Godfray et al.   SCIENCE

MUSSEL CULTIVATION AS A CO-USE IN OFFSHORE WIND FARMS: POTENTIAL AND ECONOMIC FEASIBILITY

(2010) Bela H. Buck et al.   AQUACULTURE ECONOMICS & MANAGEMENT

The role of fish predation on recruitment of Mytilus galloprovincialis on different artificial mussel collectors

(2009) Laura G. Peteiro et al.   AQUACULTURAL ENGINEERING

Polyploid fish and shellfish: Production, biology and applications to aquaculture for performance improvement and genetic containment

(2009) Francesc Piferrer et al.   AQUACULTURE

Ecological engineering in aquaculture — Potential for integrated multi-trophic aquaculture (IMTA) in marine offshore systems

(2009) Max Troell et al.   AQUACULTURE

Survey of mussel (Mytilus)species at Scottish shellfish farms

(2009) Patricia Joana Dias et al.   AQUACULTURE RESEARCH

Can the EU agri-environmental aid program be extended into the coastal zone to combat eutrophication?

(2009) Odd Lindahl et al.   HYDROBIOLOGIA

Analysis of coastal and offshore aquaculture: Application of the FARM model to multiple systems and shellfish species

(2008) J.G. Ferreira et al.   AQUACULTURE

Ingested Microscopic Plastic Translocates to the Circulatory System of the Mussel,Mytilus edulis(L.)

(2008) Mark A. Browne et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

Renewal time and the impact of harmful algal blooms on the extensive mussel raft culture of the Iberian coastal upwelling system (SW Europe)

(2008) X.A. Álvarez-Salgado et al.   HARMFUL ALGAE

Mass mussel mortality in The Netherlands after a bloom of Phaeocystis globosa (prymnesiophyceae)

(2008) Louis Peperzak et al.   JOURNAL OF SEA RESEARCH

Economic impact of the 2005 red tide event on commercial shellfish fisheries in New England

(2008) Di Jin et al.   OCEAN & COASTAL MANAGEMENT