The Merits and the Pitfalls of Low Carbohydrate Diet: A Concise Review

Nutrition Therapy for Adults With Diabetes or Prediabetes: A Consensus Report

(2019) Alison B. Evert et al.   DIABETES CARE

Lower carbohydrate diets and all-cause and cause-specific mortality: a population-based cohort study and pooling of prospective studies

(2019) Mohsen Mazidi et al.   EUROPEAN HEART JOURNAL

Overweight and diabetes prevention: is a low-carbohydrate–high-fat diet recommendable?

(2018) Fred Brouns   EUROPEAN JOURNAL OF NUTRITION

Primary Prevention of Cardiovascular Disease with a Mediterranean Diet Supplemented with Extra-Virgin Olive Oil or Nuts

(2018) Ramón Estruch et al.   NEW ENGLAND JOURNAL OF MEDICINE

The association between macronutrient intake and cognition in individuals aged under 65 in China: a cross-sectional study

(2018) Bingjie Ding et al.   BMJ Open

Glycemic index, glycemic load, and chronic disease risk—a meta-analysis of observational studies

(2018) Alan W Barclay et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Effect of low carbohydrate high fat diet on LDL cholesterol and gene expression in normal-weight, young adults: A randomized controlled study

(2018) Kjetil Retterstøl et al.   ATHEROSCLEROSIS

Management of hyperglycaemia in type 2 diabetes, 2018. A consensus report by the American Diabetes Association (ADA) and the European Association for the Study of Diabetes (EASD)

(2018) Melanie J. Davies et al.   DIABETOLOGIA

The Ketogenic and Modified Atkin’s diet therapy for children with refractory epilepsy of genetic etiology

(2018) Spoorthi Jagadish et al.   PEDIATRIC NEUROLOGY

A time to fast

(2018) Andrea Di Francesco et al.   SCIENCE

Low-Fat Dietary Pattern and Breast Cancer Mortality in the Women’s Health Initiative Randomized Controlled Trial

(2017) Rowan T. Chlebowski et al.   JOURNAL OF CLINICAL ONCOLOGY

Associations of fats and carbohydrate intake with cardiovascular disease and mortality in 18 countries from five continents (PURE): a prospective cohort study

(2017) Mahshid Dehghan et al.   LANCET

Plant-Based Dietary Patterns and Incidence of Type 2 Diabetes in US Men and Women: Results from Three Prospective Cohort Studies

(2016) Ambika Satija et al.   PLOS MEDICINE

Association of Specific Dietary Fats With Total and Cause-Specific Mortality

(2016) Dong D. Wang et al.   JAMA Internal Medicine

Meat subtypes and their association with colorectal cancer: Systematic review and meta-analysis

(2015) Prudence R. Carr et al.   INTERNATIONAL JOURNAL OF CANCER

Vegetarian Diets and Weight Reduction: a Meta-Analysis of Randomized Controlled Trials

(2015) Ru-Yi Huang et al.   JOURNAL OF GENERAL INTERNAL MEDICINE

Dietary carbohydrate restriction as the first approach in diabetes management: Critical review and evidence base

(2015) Richard D. Feinman et al.   NUTRITION

Commentary on “Time to Dedifferentiate”

(2015) Irene Alexandraki   SOUTHERN MEDICAL JOURNAL

Glycemic load, glycemic index, bread and incidence of overweight/obesity in a Mediterranean cohort: the SUN project

(2014) Carmen de la Fuente-Arrillaga et al.   BMC PUBLIC HEALTH

The Ratio of Macronutrients, Not Caloric Intake, Dictates Cardiometabolic Health, Aging, and Longevity in Ad Libitum-Fed Mice

(2014) Samantha M. Solon-Biet et al.   Cell Metabolism

Low Protein Intake Is Associated with a Major Reduction in IGF-1, Cancer, and Overall Mortality in the 65 and Younger but Not Older Population

(2014) Morgan E. Levine et al.   Cell Metabolism

White Rice, Brown Rice, and Risk of Type 2 Diabetes in US Men and Women

(2010) Qi Sun   ARCHIVES OF INTERNAL MEDICINE

Dietary Glycemic Load and Index and Risk of Coronary Heart Disease in a Large Italian Cohort

(2010) Sabina Sieri et al.   ARCHIVES OF INTERNAL MEDICINE

Progressive bone mineral content loss in children with intractable epilepsy treated with the ketogenic diet

(2008) AG Christina Bergqvist et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Weight Loss with a Low-Carbohydrate, Mediterranean, or Low-Fat Diet

(2008) Iris Shai et al.   NEW ENGLAND JOURNAL OF MEDICINE