Differentiation of fresh and thawed Atlantic salmon using NMR metabolomics

Published 2020 View Full Article

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Title
Differentiation of fresh and thawed Atlantic salmon using NMR metabolomics
Authors
Keywords
Fish, Salmon fraud, Freezing, Thawing, NMR, Statistics
Journal
FOOD CHEMISTRY
Volume 314, Issue -, Pages 126227
Publisher
Elsevier BV
Online
2020-01-18
DOI
10.1016/j.foodchem.2020.126227

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