Current trends in sample preparation by solid-phase extraction techniques for the determination of antibiotic residues in foodstuffs: a review
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Title
Current trends in sample preparation by solid-phase extraction techniques for the determination of antibiotic residues in foodstuffs: a review
Authors
Keywords
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Journal
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
Volume -, Issue -, Pages 1-22
Publisher
Informa UK Limited
Online
2020-08-03
DOI
10.1080/10408398.2020.1798349
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