Salicylic and Hydroxybenzoic Acids Affect the Accumulation of Phenolic Compounds in Tea-Plant Cultures in vitro

Foliar application of salicylic acid alleviate the cadmium toxicity by modulation the reactive oxygen species in potato

(2019) Qian Li et al.   ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY

Improvement of bioactive compound accumulation in cell cultures of Orostachys cartilaginous A. Bor. through elicitation with salicylic acid and effect of cell extract on bioactive activity

(2019) Tian Wen et al.   INDUSTRIAL CROPS AND PRODUCTS

Role of benzoic and salicylic acids in the immunization of oil palm seedlings-challenged by Ganoderma boninense

(2018) Arthy Surendran et al.   INDUSTRIAL CROPS AND PRODUCTS

Systemic Acquired Resistance and Salicylic Acid: Past, Present, and Future

(2018) Daniel F. Klessig et al.   MOLECULAR PLANT-MICROBE INTERACTIONS

Foliar application of vanillic and p-hydroxybenzoic acids enhanced drought tolerance and formation of phytoalexin momilactones in rice

(2018) Nguyen Thanh Quan et al.   Archives of Agronomy and Soil Science

Impact of Chemical Analogs of 4-Hydroxybenzoic Acid on Coenzyme Q Biosynthesis: From Inhibition to Bypass of Coenzyme Q Deficiency

(2017) Fabien Pierrel   Frontiers in Physiology

Exploring plant tissue culture to improve the production of phenolic compounds: A review

(2016) Maria Inês Dias et al.   INDUSTRIAL CROPS AND PRODUCTS

Salicylic acid induces the proton conductance in the inner mitochondrial membrane of lupine cotyledons

(2016) A. G. Shugaev et al.   RUSSIAN JOURNAL OF PLANT PHYSIOLOGY

Exogenous salicylic acid improves salinity tolerance of Nitraria tangutorum

(2016) W. Liu et al.   RUSSIAN JOURNAL OF PLANT PHYSIOLOGY

Methyl jasmonate improves salinity resistance in German chamomile (Matricaria chamomilla L.) by increasing activity of antioxidant enzymes

(2015) F. Salimi et al.   ACTA PHYSIOLOGIAE PLANTARUM

Enhanced production of phenolic acids in Salvia miltiorrhiza hairy root cultures by combing the RNAi-mediated silencing of chalcone synthase gene with salicylic acid treatment

(2015) Shuncang Zhang et al.   BIOCHEMICAL ENGINEERING JOURNAL

Biosynthesis of catechin components is differentially regulated in dark-treated tea (Camellia sinensis L.)

(2014) Gaojie Hong et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

Application of cell technologies for production of plant-derived bioactive substances of plant origin

(2012) A. M. Nosov   APPLIED BIOCHEMISTRY AND MICROBIOLOGY

HPLC–MS/MS profiling of proanthocyanidins in teas: A comparative study

(2012) Karl Fraser et al.   JOURNAL OF FOOD COMPOSITION AND ANALYSIS

PAL inhibitor evokes different responses in two Hypericum species

(2012) Bořivoj Klejdus et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

Exogenous p-hydroxybenzoic acid regulates antioxidant enzyme activity and mitigates heat stress of cucumber leaves

(2012) Jing Zhang et al.   SCIENTIA HORTICULTURAE

Classification of the antioxidant defense system as the ground for reasonable organization of experimental studies of the oxidative stress in plants

(2011) E. V. Pradedova et al.   RUSSIAN JOURNAL OF PLANT PHYSIOLOGY

Expression of 3-hydroxy-3-methylglutaryl-CoA reductase, p-hydroxybenzoate-m-geranyltransferase and genes of phenylpropanoid pathway exhibits positive correlation with shikonins content in arnebia [Arnebia euchroma (Royle) Johnston]

(2010) Ravi S Singh et al.   BMC MOLECULAR BIOLOGY

Accumulation of salicylic acid-induced phenolic compounds and raised activities of secondary metabolic and antioxidative enzymes in Salvia miltiorrhiza cell culture

(2010) Juane Dong et al.   JOURNAL OF BIOTECHNOLOGY

Phenylpropanoid Biosynthesis

(2009) Thomas Vogt   Molecular Plant