PhoQ is an unsaturated fatty acid receptor that fine-tunes Salmonella pathogenic traits

PhoP-Mediated Repression of the SPI1 Type 3 Secretion System in Salmonella enterica Serovar Typhimurium

(2019) Alexander D. Palmer et al.   JOURNAL OF BACTERIOLOGY

Escherichia coli limits Salmonella Typhimurium infections after diet shifts and fat-mediated microbiota perturbation in mice

(2019) Sandra Y. Wotzka et al.   Nature Microbiology

Linoleic Acids Overproducing Lactobacillus casei Limits Growth, Survival, and Virulence of Salmonella Typhimurium and Enterohaemorrhagic Escherichia coli

(2018) Mengfei Peng et al.   Frontiers in Microbiology

Mucosa-associated biohydrogenating microbes protect the simulated colon microbiome from stress associated with high concentrations of poly-unsaturated fat

(2017) Rosemarie De Weirdt et al.   ENVIRONMENTAL MICROBIOLOGY

Modulation of inflammation and immunity by dietary conjugated linoleic acid

(2016) Monica Viladomiu et al.   EUROPEAN JOURNAL OF PHARMACOLOGY

Compartment and signal-specific codependence in the transcriptional control ofSalmonellaperiplasmic copper homeostasis

(2016) Alejandro Pezza et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Mechanism for Inhibition of Vibrio cholerae ToxT Activity by the Unsaturated Fatty Acid Components of Bile

(2015) Sarah C. Plecha et al.   JOURNAL OF BACTERIOLOGY

Acidic pH and divalent cation sensing by PhoQ are dispensable for systemic salmonellae virulence

(2015) Kevin G Hicks et al.   eLife

Salmonellae PhoPQ regulation of the outer membrane to resist innate immunity

(2014) Zachary D Dalebroux et al.   CURRENT OPINION IN MICROBIOLOGY

PhoPQ regulates acidic glycerophospholipid content of theSalmonellaTyphimurium outer membrane

(2014) Zachary D. Dalebroux et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Unsaturated Long Chain Free Fatty Acids Are Input Signals of theSalmonella entericaPhoP/PhoQ Regulatory System

(2013) Gastón Viarengo et al.   JOURNAL OF BIOLOGICAL CHEMISTRY

Dietary Fatty Acids and Immune Response to Food-Borne Bacterial Infections

(2013) Lisa Harrison et al.   Nutrients

Salmonella Uses Energy Taxis to Benefit from Intestinal Inflammation

(2013) Fabian Rivera-Chávez et al.   PLoS Pathogens

Identification of the first blaCMY-2 gene in Salmonella enterica serovar Typhimurium isolates obtained from cases of paediatric diarrhoea illness detected in South America

(2013) Nicolás F. Cordeiro et al.   Journal of Global Antimicrobial Resistance

Perturbation of the Oxidizing Environment of the Periplasm Stimulates the PhoQ/PhoP System in Escherichia coli

(2012) A. M. Lippa et al.   JOURNAL OF BACTERIOLOGY

Functions of the Salmonella pathogenicity island 2 (SPI-2) type III secretion system effectors

(2012) R. Figueira et al.   MICROBIOLOGY-SGM

NIH Image to ImageJ: 25 years of image analysis

(2012) Caroline A Schneider et al.   NATURE METHODS

Changes in consumption of omega-3 and omega-6 fatty acids in the United States during the 20th century

(2011) Tanya L Blasbalg et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Quantitative Proteomic Analysis ofSalmonella entericaSerovar Typhimurium under PhoP/PhoQ Activation Conditions

(2011) Jian-Lan Yu et al.   JOURNAL OF PROTEOME RESEARCH

Gallstones play a significant role in Salmonella spp. gallbladder colonization and carriage

(2010) R. W. Crawford et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Feedback Inhibition in the PhoQ/PhoP Signaling System by a Membrane Peptide

(2009) Andrew M. Lippa et al.   PLoS Genetics

Comparative genome analysis of Salmonella Enteritidis PT4 and Salmonella Gallinarum 287/91 provides insights into evolutionary and host adaptation pathways

(2008) N. R. Thomson et al.   GENOME RESEARCH

mgtA Expression Is Induced by Rob Overexpression and Mediates a Salmonella enterica Resistance Phenotype

(2008) J. Barchiesi et al.   JOURNAL OF BACTERIOLOGY