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Title
Antibiotic residues in poultry food in Fujian Province of China
Authors
Keywords
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Journal
Food Additives & Contaminants Part B-Surveillance
Volume -, Issue -, Pages 1-8
Publisher
Informa UK Limited
Online
2020-04-20
DOI
10.1080/19393210.2020.1751309
References
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Note: Only part of the references are listed.- Development and validation of multi-residue and multi-class method for antibacterial substances analysis in non-target feed by liquid chromatography – tandem mass spectrometry
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- (2015) Andrew B. Shreiner et al. CURRENT OPINION IN GASTROENTEROLOGY
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- (2015) Jing An et al. Environmental Earth Sciences
- Comprehensive Evaluation of Antibiotics Emission and Fate in the River Basins of China: Source Analysis, Multimedia Modeling, and Linkage to Bacterial Resistance
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- Use of veterinary antimicrobials in China and efforts to improve their rational use
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- EXTENSION EDUCATION SYMPOSIUM: The future of biosecurity and antimicrobial use in livestock production in the United States and the role of extension1
- (2012) S. Clark et al. JOURNAL OF ANIMAL SCIENCE
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- (2009) Ling Zhao et al. SCIENCE OF THE TOTAL ENVIRONMENT
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