Characterization of the physical properties and biological activity of chitosan films grafted with gallic acid and caffeic acid: A comparison study

Published 2019 View Full Article

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Title
Characterization of the physical properties and biological activity of chitosan films grafted with gallic acid and caffeic acid: A comparison study
Authors
Keywords
-
Journal
Food Packaging and Shelf Life
Volume 22, Issue -, Pages 100401
Publisher
Elsevier BV
Online
2019-09-28
DOI
10.1016/j.fpsl.2019.100401

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