Characterization of the physical properties and biological activity of chitosan films grafted with gallic acid and caffeic acid: A comparison study

标题
Characterization of the physical properties and biological activity of chitosan films grafted with gallic acid and caffeic acid: A comparison study
作者
关键词
-
出版物
Food Packaging and Shelf Life
Volume 22, Issue -, Pages 100401
出版商
Elsevier BV
发表日期
2019-09-28
DOI
10.1016/j.fpsl.2019.100401

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