Do Nutritional Factors Interact with Chronic Musculoskeletal Pain? A Systematic Review

Fibromyalgia and nutrition: Therapeutic possibilities?

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OUP accepted manuscript

(2018)   JOURNAL OF NUTRITION

Dietary inflammatory index or Mediterranean diet score as risk factors for total and cardiovascular mortality

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Food pyramid for subjects with chronic pain: foods and dietary constituents as anti-inflammatory and antioxidant agents

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Lower Dietary Inflammatory Index Scores Are Associated with Lower Glycemic Index Scores among College Students

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Relationship of the Adherence to a Mediterranean Diet and Its Main Components with CRP Levels in the Spanish Population

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Is there a new component of the Mediterranean diet that reduces inflammation?

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Chronic musculoskeletal pain and function improve with a plant-based diet

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Evaluation of the Healthy Eating Index-2015

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A systematic review and meta-analysis of nutrition interventions for chronic noncancer pain

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Sleep disturbances and severe stress as glial activators: key targets for treating central sensitization in chronic pain patients?

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A low fermentable oligo-di-mono-saccharides and polyols (FODMAP) diet is a balanced therapy for fibromyalgia with nutritional and symptomatic benefits

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Vitamin and mineral status in chronic fatigue syndrome and fibromyalgia syndrome: A systematic review and meta-analysis

(2017) Monica L. Joustra et al.   PLoS One

The effects of the Mediterranean diet on rheumatoid arthritis prevention and treatment: a systematic review of human prospective studies

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Physical activity and the mediating effect of fear, depression, anxiety, and catastrophizing on pain related disability in people with chronic low back pain

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Central Sensitization

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Anti-inflammatory Dietary Inflammatory Index scores are associated with healthier scores on other dietary indices

(2016) Michael D. Wirth et al.   NUTRITION RESEARCH

Foods, Nutrients, and Dietary Patterns: Interconnections and Implications for Dietary Guidelines

(2016) Linda C Tapsell et al.   Advances in Nutrition

The Relationship Between Pain and Eating among Overweight and Obese Individuals with Osteoarthritis: An Ecological Momentary Study

(2016) Karmel W Choi et al.   Pain Research & Management

Psychological aspects of chronic musculoskeletal pain

(2015) Leslie J. Crofford   BEST PRACTICE & RESEARCH IN CLINICAL RHEUMATOLOGY

What is the role of lifestyle behaviour change associated with non-communicable disease risk in managing musculoskeletal health conditions with special reference to chronic pain?

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Nutrition and Pain

(2015) Heather Tick   Physical Medicine and Rehabilitation Clinics of North America

Longitudinal Associations Between Depression, Anxiety, Pain, and Pain-Related Disability in Chronic Pain Patients

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The association between chronic pain and obesity

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Evidence for central sensitization in patients with osteoarthritis pain: A systematic literature review

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Measurement of pain and anthropometric parameters in women with chronic pelvic pain

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Recognising neuroplasticity in musculoskeletal rehabilitation: A basis for greater collaboration between musculoskeletal and neurological physiotherapists

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The Mediterranean Diet and Nutritional Adequacy: A Review

(2014) Itandehui Castro-Quezada et al.   Nutrients

Dietary pattern analysis: a comparison between matched vegetarian and omnivorous subjects

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Dietary pattern analysis and biomarkers of low-grade inflammation: a systematic literature review

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Myofascial Trigger Points, Pain, Disability, and Sleep Quality in Patients with Chronic Nonspecific Low Back Pain

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Monosodium glutamate and aspartame in perceived pain in fibromyalgia

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A Review of Pharmacotherapy for Chronic Low Back Pain with Considerations for Sports Medicine

(2013) John H. Peniston   PHYSICIAN AND SPORTSMEDICINE

Relations of C-Reactive Protein and Obesity to the Prevalence and the Odds of Reporting Low Back Pain

(2012) Matthew S. Briggs et al.   ARCHIVES OF PHYSICAL MEDICINE AND REHABILITATION

Gut-central nervous system axis is a target for nutritional therapies

(2012) Gustavo D Pimentel et al.   Nutrition Journal

Food, pain, and drugs: Does it matter what pain patients eat?

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Use and Costs of Prescription Medications and Alternative Treatments in Patients with Osteoarthritis and Chronic Low Back Pain in Community-Based Settings

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Obesity and knee osteoarthritis

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Fibromyalgia and obesity: the hidden link

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Gut Microbiota and Inflammation

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Diet and Inflammation

(2010) Leo Galland   NUTRITION IN CLINICAL PRACTICE

Comparing two low-energy diets for the treatment of knee osteoarthritis symptoms in obese patients: a pragmatic randomized clinical trial

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Fibromyalgia and nutrition, what do we know?

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Preferred reporting items for systematic reviews and meta-analyses: The PRISMA statement

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The Association Between Obesity and Low Back Pain: A Meta-Analysis

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Ω-3 Polyunsaturated Fatty Acids and Immune-Mediated Diseases: Inflammatory Bowel Disease and Rheumatoid Arthritis

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Recognition of central sensitization in patients with musculoskeletal pain: Application of pain neurophysiology in manual therapy practice

(2009) Jo Nijs et al.   MANUAL THERAPY

Contribution of the local and referred pain from active myofascial trigger points in fibromyalgia syndrome

(2009) Hong-You Ge et al.   PAIN

Potential Dietary Links to Central Sensitization in Fibromyalgia: Past Reports and Future Directions

(2009) Kathleen F. Holton et al.   RHEUMATIC DISEASE CLINICS OF NORTH AMERICA

Biochemicals Associated With Pain and Inflammation are Elevated in Sites Near to and Remote From Active Myofascial Trigger Points

(2008) Jay P. Shah et al.   ARCHIVES OF PHYSICAL MEDICINE AND REHABILITATION

A cross-sectional study of the relationship between body mass index and clinical characteristics, tenderness measures, quality of life, and physical functioning in fibromyalgia patients

(2008) Lily Neumann et al.   CLINICAL RHEUMATOLOGY

Vitamin D and musculoskeletal health

(2008) Anne E Wolff et al.   Nature clinical practice. Rheumatology