Bioprocessing of shrimp wastes to obtain chitosan and its antimicrobial potential in the context of ethanolic fermentation against bacterial contamination

Proteomic Analyses Reveal New Insights on the Antimicrobial Mechanisms of Chitosan Biopolymers and Their Nanosized Particles against Escherichia coli

(2019) Laidson P. Gomes et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Conventional and nonconventional strategies for controlling bacterial contamination in fuel ethanol fermentations

(2018) Sandra Regina Ceccato-Antonini   WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY

Challenges and opportunities related to the use of chitosan as a food preservative

(2018) Ziyi Hu et al.   JOURNAL OF APPLIED MICROBIOLOGY

The preparation and characterization of chitin and chitosan under large-scale submerged fermentation level using shrimp by-products as substrate

(2017) Hongcai Zhang et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Bioconversion of shrimp waste Penaeus merguiensis using lactic acid fermentation: An alternative procedure for chemical extraction of chitin and chitosan

(2017) Fatemeh Sedaghat et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Antibacterial activity and mechanism of chitosan with ultra high molecular weight

(2016) Jianhui Li et al.   CARBOHYDRATE POLYMERS

Preparation of low- and medium-molecular weight chitosan nanoparticles and their antimicrobial evaluation against a panel of microorganisms, including cheese-derived cultures

(2016) Karen A.M. O'Callaghan et al.   FOOD CONTROL

Eco-friendly extraction and characterization of chitin and chitosan from the shrimp shell waste via microwave irradiation

(2016) H. El Knidri et al.   PROCESS SAFETY AND ENVIRONMENTAL PROTECTION

Industrial applications of crustacean by-products (chitin, chitosan, and chitooligosaccharides): A review

(2016) Imen Hamed et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

The effect of chitosan nanoparticles onto Lactobacillus cells

(2015) Tijana Ristić et al.   REACTIVE & FUNCTIONAL POLYMERS

Direct conversion of chitin into a N-containing furan derivative

(2014) Xi Chen et al.   GREEN CHEMISTRY

Production of High Viscosity Chitosan from Biologically Purified Chitin Isolated by Microbial Fermentation and Deproteinization

(2014) Ekkalak Ploydee et al.   International Journal of Polymer Science

Homo- and heterofermentative lactobacilli differently affect sugarcane-based fuel ethanol fermentation

(2013) Thiago Olitta Basso et al.   ANTONIE VAN LEEUWENHOEK INTERNATIONAL JOURNAL OF GENERAL AND MOLECULAR MICROBIOLOGY

Comparative evaluation of chitosan, cellulose acetate, and polyethersulfone nanofiber scaffolds for neural differentiation

(2013) Jian Du et al.   CARBOHYDRATE POLYMERS

Antioxidant production and chitin recovery from shrimp head fermentation with Streptococcus thermophilus

(2013) Xiangzhao Mao et al.   FOOD SCIENCE AND BIOTECHNOLOGY

Optimization of chitin extraction from shrimp waste with Bacillus pumilus A1 using response surface methodology

(2013) Olfa Ghorbel-Bellaaj et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Disruption of protein synthesis as antifungal mode of action by chitosan

(2013) Imelda Galván Márquez et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Production of chitin from shrimp shell powders using Serratia marcescens B742 and Lactobacillus plantarum ATCC 8014 successive two-step fermentation

(2012) Hongcai Zhang et al.   CARBOHYDRATE RESEARCH

Extraction and Characterization of Chitin from the Beetle Holotrichia parallela Motschulsky

(2012) Shaofang Liu et al.   MOLECULES

Antibacterial activity of chemically defined chitosans: Influence of molecular weight, degree of acetylation and test organism

(2011) H. Mellegård et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Microbial contamination of fuel ethanol fermentations

(2011) M. Beckner et al.   LETTERS IN APPLIED MICROBIOLOGY

The proteolytic system of lactic acid bacteria revisited: a genomic comparison

(2010) Mengjin Liu et al.   BMC GENOMICS

Chitosan and its antimicrobial potential - a critical literature survey

(2009) Dina Raafat et al.   Microbial Biotechnology

Insights into the Mode of Action of Chitosan as an Antibacterial Compound

(2008) D. Raafat et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY