Factors driving sustainable choice: the case of wine

A cross-national comparison of sustainability in the wine industry

(2013) Gergely Szolnoki   JOURNAL OF CLEANER PRODUCTION

Millennial generation attitudes to sustainable wine: an exploratory study on Italian consumers

(2013) Eugenio Pomarici et al.   JOURNAL OF CLEANER PRODUCTION

Consumer Valuation of Environmentally Friendly Production Practices in Wines, considering Asymmetric Information and Sensory Effects

(2012) Todd M. Schmit et al.   JOURNAL OF AGRICULTURAL ECONOMICS

The effect of environmental information on professional purchasers ' preference for food products

(2010) Anders Biel et al.   British Food Journal

Valuing the Multiple Impacts of Pesticide Use in the UK: A Contingent Ranking Approach

(2010) Vivien Foster et al.   JOURNAL OF AGRICULTURAL ECONOMICS

Consumer attitudes regarding environmentally sustainable wine: an exploratory study of the New Zealand marketplace

(2009) Sharon L. Forbes et al.   JOURNAL OF CLEANER PRODUCTION

Methodological and ethical considerations in designing an Internet study of quality of life: A discussion paper

(2008) Susan Holmes   INTERNATIONAL JOURNAL OF NURSING STUDIES

Sustainable food consumption among young adults in Belgium: Theory of planned behaviour and the role of confidence and values

(2007) Iris Vermeir et al.   ECOLOGICAL ECONOMICS