Improvement of carotenoid extraction from a recently isolated, robust microalga, Tetraselmis sp. CTP4 (chlorophyta)

Carotenoids in human nutrition and health

(2018) Manfred Eggersdorfer et al.   ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS

Carotenoid extraction methods: A review of recent developments

(2018) Ramesh Kumar Saini et al.   FOOD CHEMISTRY

Scale-up and large-scale production of Tetraselmis sp. CTP4 (Chlorophyta) for CO2 mitigation: from an agar plate to 100-m3 industrial photobioreactors

(2018) Hugo Pereira et al.   Scientific Reports

Carotenoid profiling of five microalgae species from large-scale production

(2018) Gabriella Di Lena et al.   FOOD RESEARCH INTERNATIONAL

Effects of nutritional conditions on growth and biochemical composition of Tetraselmis sp.

(2017) Mouna Dammak et al.   Lipids in Health and Disease

The green microalga Tetraselmis suecica reduces oxidative stress and induces repairing mechanisms in human cells

(2017) Clementina Sansone et al.   Scientific Reports

Production, extraction and stabilization of lutein from microalga Chlorella sorokiniana MB-1

(2016) Chun-Yen Chen et al.   BIORESOURCE TECHNOLOGY

An enclosed rotating floating photobioreactor (RFP) powered by flowing water for mass cultivation of photosynthetic microalgae

(2016) Jim Junhui Huang et al.   Biotechnology for Biofuels

Production of long chain omega-3 fatty acids and carotenoids in tropical areas by a new heat-tolerant microalga Tetraselmis sp. DS3

(2016) Hsin-Pei Tsai et al.   FOOD CHEMISTRY

Isolation of a euryhaline microalgal strain, Tetraselmis sp. CTP4, as a robust feedstock for biodiesel production

(2016) Hugo Pereira et al.   Scientific Reports

Antioxidant activity of some Moroccan marine microalgae: Pufa profiles, carotenoids and phenolic content

(2015) Amal Maadane et al.   JOURNAL OF BIOTECHNOLOGY

Production of carotenoids by microalgae: achievements and challenges

(2015) João C. Varela et al.   PHOTOSYNTHESIS RESEARCH

Impact of nutrient stress on antioxidant production in three species of microalgae

(2015) Koen Goiris et al.   Algal Research-Biomass Biofuels and Bioproducts

Profiling of carotenoids and antioxidant capacity of microalgae from subtropical coastal and brackish waters

(2014) Faruq Ahmed et al.   FOOD CHEMISTRY

Nitrogen-depleted Chlorella zofingiensis produces astaxanthin, ketolutein and their fatty acid esters: a carotenoid metabolism study

(2014) Kim J. M. Mulders et al.   JOURNAL OF APPLIED PHYCOLOGY

Phototrophic pigment production with microalgae: biological constraints and opportunities

(2014) Kim J. M. Mulders et al.   JOURNAL OF PHYCOLOGY

Potential Role of Carotenoids as Antioxidants in Human Health and Disease

(2014) Joanna Fiedor et al.   Nutrients

Optimization of clean extraction methods to isolate carotenoids from the microalga Neochloris oleoabundans and subsequent chemical characterization using liquid chromatography tandem mass spectrometry

(2013) María Castro-Puyana et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Carotenoids extraction and quantification: a review

(2013) Héctor Arvayo-Enríquez et al.   Analytical Methods

Quantitative evaluation of the ease of rupture of industrially promising microalgae by high pressure homogenization

(2013) Erin M. Spiden et al.   BIORESOURCE TECHNOLOGY

Growth, photosynthetic efficiency, and biochemical composition ofTetraselmis suecicaF&M-M33 grown with LEDs of different colors

(2013) Fabian Abiusi et al.   BIOTECHNOLOGY AND BIOENGINEERING

High-value products from microalgae—their development and commercialisation

(2013) Michael A. Borowitzka   JOURNAL OF APPLIED PHYCOLOGY

Comparison of microalgal biomass profiles as novel functional ingredient for food products

(2013) Ana Paula Batista et al.   Algal Research-Biomass Biofuels and Bioproducts

Synthesis of carotenoids and regulation of the carotenoid biosynthesis pathway in response to high light stress in the unicellular microalga Chlamydomonas reinhardtii

(2012) Inmaculada Couso et al.   EUROPEAN JOURNAL OF PHYCOLOGY

Pigment production by a new thermotolerant microalga Coelastrella sp. F50

(2012) Che-Wei Hu et al.   FOOD CHEMISTRY

Antioxidant potential of microalgae in relation to their phenolic and carotenoid content

(2012) Koen Goiris et al.   JOURNAL OF APPLIED PHYCOLOGY

Influence of Sample Processing on the Analysis of Carotenoids in Maize

(2012) Sol Rivera et al.   MOLECULES

Isolation and characterization of soluble protein from the green microalgae Tetraselmis sp.

(2011) Anja Schwenzfeier et al.   BIORESOURCE TECHNOLOGY

Influence of Drying and Storage on Lipid and Carotenoid Stability of the MicroalgaPhaeodactylum tricornutum

(2011) Eline Ryckebosch et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Microalgae as Sources of Carotenoids

(2011) Ana Catarina Guedes et al.   Marine Drugs

Marine Carotenoids: Biological Functions and Commercial Applications

(2011) Carlos Vílchez et al.   Marine Drugs

Biotechnological production of lutein and its applications

(2010) José M. Fernández-Sevilla et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Carotenoid and fatty acid metabolism in light-stressed Dunaliella salina

(2010) Packo P. Lamers et al.   BIOTECHNOLOGY AND BIOENGINEERING

Stability of Carotenoids in Scenedesmus almeriensis Biomass and Extracts under Various Storage Conditions

(2010) María del Carmen Cerón-García et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

The microalgaeTetraselmis suecicain mesocosms under different light regimes

(2009) Francesca Borghini et al.   CHEMISTRY AND ECOLOGY

OCCURRENCE OF LOROXANTHIN, LOROXANTHIN DECENOATE, AND LOROXANTHIN DODECENOATE INTETRASELMISSPECIES (PRASINOPHYCEAE, CHLOROPHYTA)

(2009) José L. Garrido et al.   JOURNAL OF PHYCOLOGY

Influence of culture conditions on the productivity and lutein content of the new strain Scenedesmus almeriensis

(2008) J.F. Sánchez et al.   PROCESS BIOCHEMISTRY