Influence of Drying and Storage on Lipid and Carotenoid Stability of the MicroalgaPhaeodactylum tricornutum

Title
Influence of Drying and Storage on Lipid and Carotenoid Stability of the MicroalgaPhaeodactylum tricornutum
Authors
Keywords
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Journal
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 59, Issue 20, Pages 11063-11069
Publisher
American Chemical Society (ACS)
Online
2011-08-25
DOI
10.1021/jf2025456

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