Non-Carcinogenic Health Risk Assessment due to Fluoride Exposure from Tea Consumption in Iran Using Monte Carlo Simulation
Published 2019 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
Non-Carcinogenic Health Risk Assessment due to Fluoride Exposure from Tea Consumption in Iran Using Monte Carlo Simulation
Authors
Keywords
-
Journal
International Journal of Environmental Research and Public Health
Volume 16, Issue 21, Pages 4261
Publisher
MDPI AG
Online
2019-11-04
DOI
10.3390/ijerph16214261
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Human health risk assessment: Study of a population exposed to fluoride through groundwater of Agra city, India
- (2019) Krishna Kumar Yadav et al. REGULATORY TOXICOLOGY AND PHARMACOLOGY
- Fluoride contamination, health problems and remediation methods in Asian groundwater: A comprehensive review
- (2019) Krishna Kumar Yadav et al. ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY
- Fluoride contamination in groundwater sources in Southwestern Nigeria: Assessment using multivariate statistical approach and human health risk
- (2018) Chidozie PraiseGod Emenike et al. ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY
- Health risk assessment to fluoride in drinking water of rural residents living in the Poldasht city, Northwest of Iran
- (2018) Mahmood Yousefi et al. ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY
- Spatial variation and probabilistic risk assessment of exposure to fluoride in drinking water
- (2018) Reza Ali Fallahzadeh et al. FOOD AND CHEMICAL TOXICOLOGY
- Probabilistic non-carcinogenic and carcinogenic risk assessments (Monte Carlo simulation method) of the measured acrylamide content in Tah-dig using QuEChERS extraction and UHPLC-MS/MS
- (2018) Parvin Eslami Shahrbabki et al. FOOD AND CHEMICAL TOXICOLOGY
- Radon 222 in drinking water resources of Iran: A systematic review, meta-analysis and probabilistic risk assessment (Monte Carlo simulation)
- (2018) Hassan Keramati et al. FOOD AND CHEMICAL TOXICOLOGY
- Probabilistic risk assessment of exposure to fluoride in most consumed brands of tea in the Middle East
- (2018) Mohammad Miri et al. FOOD AND CHEMICAL TOXICOLOGY
- Health-risk assessment related to the fluoride, nitrate, and nitrite in the drinking water in the Sanandaj, Kurdistan County, Iran
- (2018) Hadi Rezaei et al. HUMAN AND ECOLOGICAL RISK ASSESSMENT
- Health risk assessment of fluoride in water distribution network of Mashhad, Iran
- (2018) Mansour Ghaderpoori et al. HUMAN AND ECOLOGICAL RISK ASSESSMENT
- Fluoride intake from the consumption of refreshment drinks and natural juices
- (2018) Inmaculada Rodríguez et al. JOURNAL OF FOOD COMPOSITION AND ANALYSIS
- Fluoride concentrations in traditional and herbal teas: Health risk assessment
- (2017) Suchismita Das et al. ENVIRONMENTAL POLLUTION
- Skeletal fluorosis in relation to drinking water in rural areas of West Azerbaijan, Iran
- (2017) Ali Akbar Mohammadi et al. Scientific Reports
- Critical factors determining fluoride concentration in tea leaves produced from Anhui province, China
- (2016) Huimei Cai et al. ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY
- Risk Assessment of Fluoride Intake from Tea in the Republic of Ireland and its Implications for Public Health and Water Fluoridation
- (2016) Declan Waugh et al. International Journal of Environmental Research and Public Health
- Analysis of Naturally Occurring Fluoride in Commercial Teas and Estimation of Its Daily Intake through Tea Consumption
- (2015) Chuan-yi Peng et al. JOURNAL OF FOOD SCIENCE
- Recommendations for fluoride limits in drinking water based on estimated daily fluoride intake in the Upper East Region, Ghana
- (2015) Laura Craig et al. SCIENCE OF THE TOTAL ENVIRONMENT
- Assessing the risk of an excess fluoride intake among Swedish children in households with private wells — Expanding static single-source methods to a probabilistic multi-exposure-pathway approach
- (2014) Anna Augustsson et al. ENVIRONMENT INTERNATIONAL
- Probabilistic mercury multimedia exposure assessment in small children and risk assessment
- (2013) Typhaine Morisset et al. ENVIRONMENT INTERNATIONAL
- Human exposure assessment of fluoride from tea (Camellia sinensis L.): A UK based issue?
- (2013) Laura Chan et al. FOOD RESEARCH INTERNATIONAL
- Skeletal Fluorosis Due to Excessive Tea Drinking
- (2013) Naveen Kakumanu et al. NEW ENGLAND JOURNAL OF MEDICINE
- Trace elements in tea leaves, made tea and tea infusion: A review
- (2010) Tanmoy Karak et al. FOOD RESEARCH INTERNATIONAL
- Assessment of fluoride content and daily intake from different brands of tea bags in Iran
- (2010) M Amanlou et al. PLANTA MEDICA
- An exposure and risk assessment for fluoride and trace metals in black tea
- (2008) Sait C. Sofuoglu et al. JOURNAL OF HAZARDOUS MATERIALS
- Assessment of fluoride concentration and daily intake by human from tea and herbal infusions
- (2007) E. Malinowska et al. FOOD AND CHEMICAL TOXICOLOGY
- Tea and fluorosis
- (2007) Juan Yi et al. JOURNAL OF FLUORINE CHEMISTRY
Find Funding. Review Successful Grants.
Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.
ExploreCreate your own webinar
Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.
Create Now