Risk Assessment of Fluoride Intake from Tea in the Republic of Ireland and its Implications for Public Health and Water Fluoridation
Published 2016 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
Risk Assessment of Fluoride Intake from Tea in the Republic of Ireland and its Implications for Public Health and Water Fluoridation
Authors
Keywords
-
Journal
International Journal of Environmental Research and Public Health
Volume 13, Issue 3, Pages 259
Publisher
MDPI AG
Online
2016-02-26
DOI
10.3390/ijerph13030259
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Are fluoride levels in drinking water associated with hypothyroidism prevalence in England? A large observational study of GP practice data and fluoride levels in drinking water
- (2015) S Peckham et al. JOURNAL OF EPIDEMIOLOGY AND COMMUNITY HEALTH
- A Case of Iced-Tea Nephropathy
- (2015) Fahd Syed et al. NEW ENGLAND JOURNAL OF MEDICINE
- Measurements of fluorine in contemporary urban Canadians: a comparison of the levels found in human bone usingin vivoandex vivoneutron activation analysis
- (2015) F Mostafaei et al. PHYSIOLOGICAL MEASUREMENT
- Biomonitoring Equivalents for interpretation of urinary fluoride
- (2015) L.L. Aylward et al. REGULATORY TOXICOLOGY AND PHARMACOLOGY
- Modifying Effect of COMT Gene Polymorphism and a Predictive Role for Proteomics Analysis in Children’s Intelligence in Endemic Fluorosis Area in Tianjin, China
- (2015) Shun Zhang et al. TOXICOLOGICAL SCIENCES
- Change of urinary fluoride and bone metabolism indicators in the endemic fluorosis areas of southern china after supplying low fluoride public water
- (2013) Shaoxian Chen et al. BMC PUBLIC HEALTH
- Human exposure assessment of fluoride from tea (Camellia sinensis L.): A UK based issue?
- (2013) Laura Chan et al. FOOD RESEARCH INTERNATIONAL
- Skeletal Fluorosis Due to Excessive Tea Drinking
- (2013) Naveen Kakumanu et al. NEW ENGLAND JOURNAL OF MEDICINE
- Dietary iodine intake in young Irish women – cause for concern
- (2013) B. Maher et al. PROCEEDINGS OF THE NUTRITION SOCIETY
- Effect of fluoride toxicity on cardiovascular systems: role of oxidative stress
- (2012) Ercan Varol et al. ARCHIVES OF TOXICOLOGY
- Reversible skeletal disease and high fluoride serum levels in hematologic patients receiving voriconazole
- (2012) B. Gerber et al. BLOOD
- Developmental Fluoride Neurotoxicity: A Systematic Review and Meta-Analysis
- (2012) Anna L. Choi et al. ENVIRONMENTAL HEALTH PERSPECTIVES
- Fluoride incorporation into apatite crystals delays amelogenin hydrolysis
- (2012) Pamela K. DenBesten et al. EUROPEAN JOURNAL OF ORAL SCIENCES
- Analytical Problems with the Evaluation of Human Exposure to Fluorides from Tea Products
- (2012) Jolanta Janiszewska et al. Food Analytical Methods
- The Economic Cost of Chronic Noncancer Pain in Ireland: Results From the PRIME Study, Part 2
- (2012) Miriam N. Raftery et al. JOURNAL OF PAIN
- The cost associated with disease-related malnutrition in Ireland
- (2012) Niamh Rice et al. PUBLIC HEALTH NUTRITION
- Association of fluoride in water for consumption and chronic pain of body parts in residents of San Kamphaeng district, Chiang Mai, Thailand
- (2012) Montakarn Namkaew et al. TROPICAL MEDICINE & INTERNATIONAL HEALTH
- Relationships between black tea consumption and key health indicators in the world: an ecological study
- (2012) Ariel Beresniak et al. BMJ Open
- Effects of fluorosis on QT dispersion, heart rate variability and echocardiographic parameters in children
- (2011) Selmin Karademir et al. Anadolu Kardiyoloji Dergisi-The Anatolian Journal of Cardiology
- Fluoride Excess in Coccidioidomycosis Patients Receiving Long-Term Antifungal Therapy: an Assessment of Currently Available Triazoles
- (2011) George R. Thompson et al. ANTIMICROBIAL AGENTS AND CHEMOTHERAPY
- Tea fluoride concentration and the pediatric patient
- (2011) Ryan L. Quock et al. FOOD CHEMISTRY
- Fluoride in teas of different types and forms and the exposure of humans to fluoride with tea and diet
- (2011) Alenka Koblar et al. FOOD CHEMISTRY
- Skeletal Fluorosis from Brewed Tea
- (2011) Kenneth Izuora et al. JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM
- Fluorosis Because of Prolonged Voriconazole Therapy in a Teenager With Acute Myelogenous Leukemia
- (2011) Jodi L. Skiles et al. JOURNAL OF CLINICAL ONCOLOGY
- The fluoride content of select brewed and microwave-brewed black teas in the United States
- (2011) Pamela Ruth Pehrsson et al. JOURNAL OF FOOD COMPOSITION AND ANALYSIS
- What Is Your Guess? A Case of Thick but Brittle Bones and Instant Tea
- (2010) T. S. Isbell et al. CLINICAL CHEMISTRY
- The relationships between low levels of urine fluoride on children's intelligence, dental fluorosis in endemic fluorosis areas in Hulunbuir, Inner Mongolia, China
- (2010) Yunpeng Ding et al. JOURNAL OF HAZARDOUS MATERIALS
- Skeletal fluorosis due to excessive tea and toothpaste consumption
- (2010) S. Joshi et al. OSTEOPOROSIS INTERNATIONAL
- Impact of chronic fluorosis on left ventricular diastolic and global functions
- (2010) Ercan Varol et al. SCIENCE OF THE TOTAL ENVIRONMENT
- Aortic Elasticity is Impaired in Patients with Endemic Fluorosis
- (2009) Ercan Varol et al. BIOLOGICAL TRACE ELEMENT RESEARCH
- Fluoride in drinking water, brick tea infusion and human urine in two counties in Inner Mongolia, China
- (2009) Hai-rong Li et al. JOURNAL OF HAZARDOUS MATERIALS
- Skeletal Fluorosis From Instant Tea
- (2008) Michael P Whyte et al. JOURNAL OF BONE AND MINERAL RESEARCH
- Assessment of fluoride concentration and daily intake by human from tea and herbal infusions
- (2007) E. Malinowska et al. FOOD AND CHEMICAL TOXICOLOGY
- Tea and fluorosis
- (2007) Juan Yi et al. JOURNAL OF FLUORINE CHEMISTRY
Find Funding. Review Successful Grants.
Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.
ExploreDiscover Peeref hubs
Discuss science. Find collaborators. Network.
Join a conversation