Fluorescence immunoassay based on the inner-filter effect of carbon dots for highly sensitive amantadine detection in foodstuffs

Published 2019 View Full Article

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Title
Fluorescence immunoassay based on the inner-filter effect of carbon dots for highly sensitive amantadine detection in foodstuffs
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 294, Issue -, Pages 347-354
Publisher
Elsevier BV
Online
2019-05-10
DOI
10.1016/j.foodchem.2019.05.082

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