Foliar application of sodium selenate induces regulation in yield formation, grain quality characters and 2-acetyl-1-pyrroline biosynthesis in fragrant rice

Occurrence of the potent mutagens 2- nitrobenzanthrone and 3-nitrobenzanthrone in fine airborne particles

(2019) Aldenor G. Santos et al.   Scientific Reports

Different tillage induces regulation in 2-acetyl-1-pyrroline biosynthesis in direct-seeded fragrant rice

(2019) Pan Du et al.   BMC PLANT BIOLOGY

Nitrogen application at the booting stage affects 2-acetyl-1-pyrroline, proline, and total nitrogen contents in aromatic rice

(2018) Zhaowen Mo et al.   Chilean Journal of Agricultural Research

Molecular basis for increased 2-acetyl-1-pyrroline contents under alternate wetting and drying (AWD) conditions in fragrant rice

(2018) Gegen Bao et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

Short-term water management at early filling stage improves early-season rice performance under high temperature stress in South China

(2017) Leilei Kong et al.   EUROPEAN JOURNAL OF AGRONOMY

Silicon fertilization modulates 2-acetyl-1-pyrroline content, yield formation and grain quality of aromatic rice

(2017) Zhaowen Mo et al.   JOURNAL OF CEREAL SCIENCE

Lead (Pb) Toxicity; Physio-Biochemical Mechanisms, Grain Yield, Quality, and Pb Distribution Proportions in Scented Rice

(2017) Umair Ashraf et al.   Frontiers in Plant Science

Biosynthesis of 2-acetyl-1-pyrroline in rice calli cultures: Demonstration of 1-pyrroline as a limiting substrate

(2016) Janchai Poonlaphdecha et al.   FOOD CHEMISTRY

Mitochondrial GPX1 silencing triggers differential photosynthesis impairment in response to salinity in rice plants

(2016) Yugo Lima-Melo et al.   Journal of Integrative Plant Biology

Thirty-three years of 2-acetyl-1-pyrroline, a principal basmati aroma compound in scented rice (Oryza sativaL.): a status review

(2016) Kantilal Wakte et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Understanding the Jasmine phenotype of rice through metabolite profiling and sensory evaluation

(2016) Venea Dara Daygon et al.   Metabolomics

Association–Dissociation of Glycolate Oxidase with Catalase in Rice: A Potential Switch to Modulate Intracellular H 2 O 2 Levels

(2016) Zhisheng Zhang et al.   Molecular Plant

Manganese-induced regulations in growth, yield formation, quality characters, rice aroma and enzyme involved in 2-acetyl-1-pyrroline biosynthesis in fragrant rice

(2016) Meijuan Li et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

Seed Priming with Selenium: Consequences for Emergence, Seedling Growth, and Biochemical Attributes of Rice

(2015) Abdul Khaliq et al.   BIOLOGICAL TRACE ELEMENT RESEARCH

Chloroplastic and mitochondrial GPX genes play a critical role in rice development

(2014) G. Passaia et al.   BIOLOGIA PLANTARUM

Selenium Promotes the Growth and Photosynthesis of Tomato Seedlings Under Salt Stress by Enhancing Chloroplast Antioxidant Defense System

(2014) Ming Diao et al.   JOURNAL OF PLANT GROWTH REGULATION

Dissecting the stress metabolic alterations in in vitro Cyrtanthus regenerants

(2013) Bhekumthetho Ncube et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

Proteomics analysis reveals multiple regulatory mechanisms in response to selenium in rice

(2012) Yu-Dong Wang et al.   Journal of Proteomics

Characterization and the Possible Formation Mechanism of 2-Acetyl-1-Pyrroline in Aromatic Vegetable Soybean (Glycine maxL.)

(2009) Mei-Li Wu et al.   JOURNAL OF FOOD SCIENCE

Production and detoxification of H2O2 in lettuce plants exposed to selenium

(2008) J.J. Ríos et al.   ANNALS OF APPLIED BIOLOGY

Odor-Active Compounds in Cooked Rice Cultivars from Camargue (France) Analyzed by GC−O and GC−MS

(2008) Isabelle Maraval et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Effect of Foliar Application of Zinc, Selenium, and Iron Fertilizers on Nutrients Concentration and Yield of Rice Grain in China

(2008) Yong Fang et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY