Variability in biofilm formation correlates with hydrophobicity and quorum sensing amongVibrio parahaemolyticusisolates from food contact surfaces and the distribution of the genes involved in biofilm formation
Published 2016 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
Variability in biofilm formation correlates with hydrophobicity and quorum sensing amongVibrio parahaemolyticusisolates from food contact surfaces and the distribution of the genes involved in biofilm formation
Authors
Keywords
-
Journal
BIOFOULING
Volume 32, Issue 4, Pages 497-509
Publisher
Informa UK Limited
Online
2016-03-16
DOI
10.1080/08927014.2016.1149571
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Unknown
- (2016) ENVIRONMENTAL MICROBIOLOGY
- Effect of salinity and incubation time of planktonic cells on biofilm formation, motility, exoprotease production, and quorum sensing of Aeromonas hydrophila
- (2015) Iqbal Kabir Jahid et al. FOOD MICROBIOLOGY
- Unknown
- (2015) FEMS MICROBIOLOGY LETTERS
- Inhibition of quorum sensing and biofilm formation in Vibrio harveyi by 4-fluoro-DPD; a novel potent inhibitor of AI-2 signalling
- (2014) Manikandan Kadirvel et al. CHEMICAL COMMUNICATIONS
- Study of the effects of chitosan upon Streptococcus mutans adherence and biofilm formation
- (2013) E.M. Costa et al. ANAEROBE
- Persistence of Vibrio parahaemolyticus in the Pacific Oyster, Crassostrea gigas, Is a Multifactorial Process Involving Pili and Flagella but Not Type III Secretion Systems or Phase Variation
- (2013) Alisha M. Aagesen et al. APPLIED AND ENVIRONMENTAL MICROBIOLOGY
- Competitive interactions inside mixed-culture biofilms of Salmonella Typhimurium and cultivable indigenous microorganisms on lettuce enhance microbial resistance of their sessile cells to ultraviolet C (UV-C) irradiation
- (2013) Iqbal Kabir Jahid et al. FOOD RESEARCH INTERNATIONAL
- Strain variability of the behavior of foodborne bacterial pathogens: A review
- (2013) Alexandra Lianou et al. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
- Influence of Glucose Concentrations on Biofilm Formation, Motility, Exoprotease Production, and Quorum Sensing in Aeromonas hydrophila
- (2013) IQBAL KABIR JAHID et al. JOURNAL OF FOOD PROTECTION
- Cutting through the complexity of cell collectives
- (2013) C. D. Nadell et al. PROCEEDINGS OF THE ROYAL SOCIETY B-BIOLOGICAL SCIENCES
- Enhanced Inactivation of Salmonella and Pseudomonas Biofilms on Stainless Steel by Use of T-128, a Fresh-Produce Washing Aid, in Chlorinated Wash Solutions
- (2012) Cangliang Shen et al. APPLIED AND ENVIRONMENTAL MICROBIOLOGY
- Isolation, Molecular Characterization, and Antibiotic Susceptibility of Vibrio parahaemolyticus in Korean Seafood
- (2012) Jin Woo Jun et al. Foodborne Pathogens and Disease
- Combining basic electrolyzed water pretreatment and mild heat greatly enhanced the efficacy of acidic electrolyzed water against Vibrio parahaemolyticus on shrimp
- (2011) Jun Xie et al. FOOD CONTROL
- Quorum Sensing and Silencing in Vibrio parahaemolyticus
- (2011) C. J. Gode-Potratz et al. JOURNAL OF BACTERIOLOGY
- Microtiter Dish Biofilm Formation Assay
- (2011) George A. O'Toole Jove-Journal of Visualized Experiments
- Comparison of the Pathogenic Potentials of Environmental and Clinical Vibrio parahaemolyticus Strains Indicates a Role for Temperature Regulation in Virulence
- (2010) J. C. Mahoney et al. APPLIED AND ENVIRONMENTAL MICROBIOLOGY
- Epidemiology of Seafood-Associated Infections in the United States
- (2010) M. Iwamoto et al. CLINICAL MICROBIOLOGY REVIEWS
- Distribution of Genes Encoding Four Pathogenicity Islands (VPaIs), T6SS, Biofilm, and Type I Pilus in Food and Clinical Strains of Vibrio parahaemolyticus in China
- (2010) Guoxiang Chao et al. Foodborne Pathogens and Disease
- Total and pathogenic Vibrio parahaemolyticus in shrimp: Fast and reliable quantification by real-time PCR
- (2010) A. Robert-Pillot et al. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
- Biofilm formation by Campylobacter jejuni in controlled mixed-microbial populations
- (2010) Koon Hoong Teh et al. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
- Biofilm formation as a novel phenotypic feature of adherent-invasive Escherichia coli (AIEC)
- (2009) Margarita Martinez-Medina et al. BMC MICROBIOLOGY
- Distribution, prevalence, molecular typing, and virulence of Vibrio parahaemolyticus isolated from different sources in coastal province Jiangsu, China
- (2009) Guoxiang Chao et al. FOOD CONTROL
- Expression and Putative Roles in Attachment of Outer Membrane Proteins of Escherichia coli O157 from Planktonic and Sessile Culture
- (2008) Lucia Rivas et al. Foodborne Pathogens and Disease
- Pathogenetic characterization of Vibrio parahaemolyticus isolates from clinical and seafood sources
- (2008) K VONGXAY et al. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
- Evaluation of different procedures for the optimized detection of Vibrio parahaemolyticus in mussels and environmental samples
- (2008) V. Blanco-Abad et al. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
- Influence of temperature on biofilm formation by Listeria monocytogenes on various food-contact surfaces: relationship with motility and cell surface hydrophobicity
- (2008) G. Di Bonaventura et al. JOURNAL OF APPLIED MICROBIOLOGY
- Swarming of Pseudomonas aeruginosa Is a Complex Adaptation Leading to Increased Production of Virulence Factors and Antibiotic Resistance
- (2008) J. Overhage et al. JOURNAL OF BACTERIOLOGY
- Physiological heterogeneity in biofilms
- (2008) Philip S. Stewart et al. NATURE REVIEWS MICROBIOLOGY
- Living on a surface: swarming and biofilm formation
- (2008) Natalie Verstraeten et al. TRENDS IN MICROBIOLOGY
- Pili in Gram-positive bacteria: assembly, involvement in colonization and biofilm development
- (2008) Anjali Mandlik et al. TRENDS IN MICROBIOLOGY
Publish scientific posters with Peeref
Peeref publishes scientific posters from all research disciplines. Our Diamond Open Access policy means free access to content and no publication fees for authors.
Learn MoreAsk a Question. Answer a Question.
Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.
Get Started