Isolation, Molecular Characterization, and Antibiotic Susceptibility of Vibrio parahaemolyticus in Korean Seafood

Title
Isolation, Molecular Characterization, and Antibiotic Susceptibility of Vibrio parahaemolyticus in Korean Seafood
Authors
Keywords
-
Journal
Foodborne Pathogens and Disease
Volume 9, Issue 3, Pages 224-231
Publisher
Mary Ann Liebert Inc
Online
2012-01-05
DOI
10.1089/fpd.2011.1018

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