Rachis browning in tablegrapes

Exogenous treatment of spermine to maintain quality and extend postharvest life of table grapes (Vitis vinifera L.) cv. Flame Seedless under low temperature storage

(2015) W.A. Harindra Champa et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

The effects of 1-methylcyclopropane and ethylene on postharvest rachis browning in table grapes

(2015) L. Li et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Application of low concentrations of ozone during the cold storage of table grapes

(2014) Erica Feliziani et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Postharvest treatment of polyamines maintains quality and extends shelf-life of table grapes (Vitis vinifera L.) cv. Flame Seedless

(2014) W.A. Harindra Champa et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Performance of multi-packaging for table grapes based on airflow, cooling rates and fruit quality

(2013) Mduduzi E.K. Ngcobo et al.   JOURNAL OF FOOD ENGINEERING

Rachis browning in four table grape cultivars as affected by growth regulators or packaging

(2013) Eyal Raban et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Investigating the potential of a humidification system to control moisture loss and quality of ‘Crimson Seedless’ table grapes during cold storage

(2013) Mduduzi E.K. Ngcobo et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Prestorage application of high carbon dioxide combined with controlled atmosphere storage as a dual approach to control Botrytis cinerea in organic ‘Flame Seedless’ and ‘Crimson Seedless’ table grapes

(2013) Cesar S. Teles et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Auto-fluorescence for analysis of ripening in Thompson Seedless and colour in Crimson Seedless table grapes

(2012) A. BAHAR et al.   AUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCH

Unraveling the roles of CBF1, CBF4 and dehydrin 1 genes in the response of table grapes to high CO2 levels and low temperature

(2012) Carlos Fernandez-Caballero et al.   JOURNAL OF PLANT PHYSIOLOGY

Temporal Patterns of Sporulation Potential of Phomopsis viticola on Infected Grape Shoots, Canes, and Rachises

(2012) D. J. Anco et al.   PLANT DISEASE

Molecular and physiological study of postharvest rachis browning of table grape cv Red Globe

(2012) Ivan Balic et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Molecular analysis of the improvement in rachis quality by high CO2 levels in table grapes stored at low temperature

(2012) Raquel Rosales et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Water status and quality improvement in high-CO2 treated table grapes

(2011) Oscar Goñi et al.   FOOD CHEMISTRY

Resistance to airflow and cooling patterns through multi-scale packaging of table grapes

(2011) Mduduzi E.K. Ngcobo et al.   INTERNATIONAL JOURNAL OF REFRIGERATION-REVUE INTERNATIONALE DU FROID

Effects of Packaging Liners on Cooling Rate and Quality Attributes of Table Grape (cv. Regal Seedless)

(2011) M. E. K. Ngcobo et al.   PACKAGING TECHNOLOGY AND SCIENCE

Modified atmosphere packaging and ethanol vapor to control decay of ‘Red Globe’ table grapes during storage

(2011) Elif Candir et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Recent advances on the use of natural and safe alternatives to conventional methods to control postharvest gray mold of table grapes

(2011) Gianfranco Romanazzi et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Loss of rachis cell viability is associated with ripening disorders in grapes

(2010) G. E. Hall et al.   JOURNAL OF EXPERIMENTAL BOTANY

Effect of initial hermetic sealing on quality of ‘Kyoho’ grapes during storage

(2010) Shoujiang Chen et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Physical and visual properties of grape rachis as affected by water vapor pressure deficit

(2010) A. Lichter et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Non-Destructive Optical Monitoring of Grape Maturation by Proximal Sensing

(2010) Naïma Ben Ghozlen et al.   SENSORS

Influence of fumigation with high concentrations of ozone gas on postharvest gray mold and fungicide residues on table grapes

(2009) Franka Mlikota Gabler et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

The relationship between water status and chlorophyll a fluorescence in grapes (Vitis spp.)

(2008) Harrison Wright et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Preharvest applications of growth regulators and their effect on postharvest quality of table grapes during cold storage

(2008) Juan Pablo Zoffoli et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Physiological responses and quality attributes of table grape fruit to chitosan preharvest spray and postharvest coating during storage

(2007) Xianghong Meng et al.   FOOD CHEMISTRY