Sustainable wheat (Triticum aestivum L.) production in saline fields: a review

Mechanisms of the IAA and ACC-deaminase producing strain of Trichoderma longibrachiatum T6 in enhancing wheat seedling tolerance to NaCl stress

(2019) Shuwu Zhang et al.   BMC PLANT BIOLOGY

Influences of phosphorus and foliar iron fertilization rate on the quality parameters of whole wheat grain

(2019) Feizollah Shahbazi et al.   Food Science & Nutrition

Energy costs of salt tolerance in crop plants

(2019) Rana Munns et al.   NEW PHYTOLOGIST

Induction of tolerance to salinity in wheat genotypes by plant growth promoting endophytes: Involvement of ACC deaminase and antioxidant enzymes

(2019) Muhammad Siddique Afridi et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

Aspirin priming circumvents the salinity-induced effects on wheat emergence and seedling growth by regulating starch metabolism and antioxidant enzyme activities

(2018) Saddam Hussain et al.   ACTA PHYSIOLOGIAE PLANTARUM

Plant salt-tolerance mechanism: A review

(2018) Wenji Liang et al.   BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS

Characterizing the new bacterial isolates of high yielding exopolysaccharides under hypersaline conditions

(2018) F. Moshabaki Isfahani et al.   JOURNAL OF CLEANER PRODUCTION

A scientometric review of global research on sustainability and sustainable development

(2018) Timothy O. Olawumi et al.   JOURNAL OF CLEANER PRODUCTION

Seed priming with sorghum extracts and benzyl aminopurine improves the tolerance against salt stress in wheat (Triticum aestivum L.)

(2018) Ali Ahsan Bajwa et al.   PHYSIOLOGY AND MOLECULAR BIOLOGY OF PLANTS

Multi-objective optimization of rainfed and irrigated agricultural areas considering production and environmental criteria: a case study of wheat production in Spain

(2017) Ángel Galán-Martín et al.   JOURNAL OF CLEANER PRODUCTION

“Green Marketing”: An analysis of definitions, strategy steps, and tools through a systematic review of the literature

(2017) Rosa Maria Dangelico et al.   JOURNAL OF CLEANER PRODUCTION

Genetics of mycorrhizal symbiosis in winter wheat (Triticum aestivum )

(2017) Heike Lehnert et al.   NEW PHYTOLOGIST

Elucidating the molecular mechanisms mediating plant salt-stress responses

(2017) Yongqing Yang et al.   NEW PHYTOLOGIST

Seed priming by sodium nitroprusside improves salt tolerance in wheat ( Triticum aestivum L.) by enhancing physiological and biochemical parameters

(2017) Qasim Ali et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

Analysis of fatty acid composition of PGPR Klebsiella sp. SBP-8 and its role in ameliorating salt stress in wheat

(2017) Rajnish Prakash Singh et al.   SYMBIOSIS

Editorial: Signaling in the Phytomicrobiome

(2017) Donald L. Smith et al.   Frontiers in Plant Science

Seed germination of medicinal plant, fennel (Foeniculum vulgare Mill), as affected by different priming techniques

(2016) Amirreza Tahaei et al.   APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY

Alleviation of salt stress by halotolerant and halophilic plant growth-promoting bacteria in wheat ( Triticum aestivum )

(2016) Furkan Orhan   BRAZILIAN JOURNAL OF MICROBIOLOGY

Exploring rhizospheric interactions for agricultural sustainability: the need of integrative research on multi-trophic interactions

(2016) Rama Kant Dubey et al.   JOURNAL OF CLEANER PRODUCTION

Measuring eco-efficiency of wheat production in Japan: a combined application of life cycle assessment and data envelopment analysis

(2016) Kiyotaka Masuda   JOURNAL OF CLEANER PRODUCTION

The Possible Roles of Priming with ZnO Nanoparticles in Mitigation of Salinity Stress in Lupine (Lupinus termis) Plants

(2016) Arafat Abdel Hamed Abdel Latef et al.   JOURNAL OF PLANT GROWTH REGULATION

Seed priming to alleviate salinity stress in germinating seeds

(2016) Ehab A. Ibrahim   JOURNAL OF PLANT PHYSIOLOGY

Role of Plant Growth Promoting Rhizobacteria in Agricultural Sustainability—A Review

(2016) Pravin Vejan et al.   MOLECULES

The Multifarious PGPR Serratia marcescens CDP-13 Augments Induced Systemic Resistance and Enhanced Salinity Tolerance of Wheat (Triticum aestivum L.)

(2016) Rajnish Prakash Singh et al.   PLoS One

Priming-induced antioxidative responses in two wheat cultivars under saline stress

(2015) Faisal Islam et al.   ACTA PHYSIOLOGIAE PLANTARUM

Comparative metabolic responses and adaptive strategies of wheat (Triticum aestivum) to salt and alkali stress

(2015) Rui Guo et al.   BMC PLANT BIOLOGY

Organically vs conventionally grown winter wheat: Effects on grain yield, technological quality, and on phenolic composition and antioxidant properties of bran and refined flour

(2015) Marco Mazzoncini et al.   FOOD CHEMISTRY

Evaluating Predictive Values of Various Physiological Indices for Salinity Stress Tolerance in Wheat

(2015) M. Zhu et al.   JOURNAL OF AGRONOMY AND CROP SCIENCE

Gene expression and physiological responses to salinity and water stress of contrasting durum wheat genotypes

(2015) Salima Yousfi et al.   Journal of Integrative Plant Biology

Uncoupling of sodium and chloride to assist breeding for salinity tolerance in crops

(2015) Yusuf Genc et al.   NEW PHYTOLOGIST

Salinity tolerance of crops - what is the cost?

(2015) Rana Munns et al.   NEW PHYTOLOGIST

H+-pyrophosphatase fromSalicornia europaeaconfers tolerance to simultaneously occurring salt stress and nitrogen deficiency inArabidopsisand wheat

(2015) Sulian Lv et al.   PLANT CELL AND ENVIRONMENT

Application of nitric oxide and calcium nitrate enhances tolerance of wheat seedlings to salt stress

(2015) Xianyi Tian et al.   PLANT GROWTH REGULATION

Developing and validating a high-throughput assay for salinity tissue tolerance in wheat and barley

(2015) Honghong Wu et al.   PLANTA

Genetic variation in wheat germplasm for salinity tolerance atseedling stage: improved statistical inference

(2015) Babar HUSSAIN et al.   Turkish Journal of Agriculture and Forestry

Signaling in the phytomicrobiome: breadth and potential

(2015) Donald L. Smith et al.   Frontiers in Plant Science

Inter-organismal signaling and management of the phytomicrobiome

(2015) Donald L. Smith et al.   Frontiers in Plant Science

Comparison of Leaf Sheath Transcriptome Profiles with Physiological Traits of Bread Wheat Cultivars under Salinity Stress

(2015) Fuminori Takahashi et al.   PLoS One

Plant-growth-promoting rhizobacteria to improve crop growth in saline soils: a review

(2014) Diby Paul et al.   Agronomy for Sustainable Development

Comparative Analysis of Physio-Biochemical Responses to Cold Stress in Tetraploid and Hexaploid Wheat

(2014) Leila Nejadsadeghi et al.   CELL BIOCHEMISTRY AND BIOPHYSICS

Global plant-responding mechanisms to salt stress: physiological and molecular levels and implications in biotechnology

(2014) Xiaoli Tang et al.   CRITICAL REVIEWS IN BIOTECHNOLOGY

Conjunctive use of water resources for sustainable irrigated agriculture

(2014) Ajay Singh   JOURNAL OF HYDROLOGY

K+retention in leaf mesophyll, an overlooked component of salinity tolerance mechanism: A case study for barley

(2014) Honghong Wu et al.   Journal of Integrative Plant Biology

Mycorrhizal responses in wheat: shading decreases growth but does not lower the contribution of the fungal phosphate uptake pathway

(2014) Rebecca N. Stonor et al.   MYCORRHIZA

Induced and Constitutive DNA Methylation in a Salinity-Tolerant Wheat Introgression Line

(2014) Meng Wang et al.   PLANT AND CELL PHYSIOLOGY

Durum and Bread Wheat Differ in Their Ability to Retain Potassium in Leaf Mesophyll: Implications for Salinity Stress Tolerance

(2014) Honghong Wu et al.   PLANT AND CELL PHYSIOLOGY

Salinity-induced accumulation of organic osmolytes in barley and wheat leaves correlates with increased oxidative stress tolerance: In planta evidence for cross-tolerance

(2014) Norhawa Puniran-Hartley et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

Evolution of physiological responses to salt stress in hexaploid wheat

(2014) C. Yang et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Plant salt-tolerance mechanisms

(2014) Ulrich Deinlein et al.   TRENDS IN PLANT SCIENCE

Physiological adaptive mechanisms of plants grown in saline soil and implications for sustainable saline agriculture in coastal zone

(2013) Kun Yan et al.   ACTA PHYSIOLOGIAE PLANTARUM

Protective effects of arbuscular mycorrhizal fungi on wheat (Triticum aestivum L.) plants exposed to salinity

(2013) Neveen B. Talaat et al.   ENVIRONMENTAL AND EXPERIMENTAL BOTANY

A comparison of the nutritional value and food safety of organically and conventionally produced wheat flours

(2013) Ivana Vinković Vrček et al.   FOOD CHEMISTRY

Quantitative trait loci for agronomic and physiological traits for a bread wheat population grown in environments with a range of salinity levels

(2013) Yusuf Genc et al.   MOLECULAR BREEDING

Effect of irrigation amount and water salinity on water consumption and water productivity of spring wheat in Northwest China

(2012) Jing Jiang et al.   FIELD CROPS RESEARCH

Improving crop production in the arid Mediterranean climate

(2012) S.-E. Jacobsen et al.   FIELD CROPS RESEARCH

Wheat grain yield on saline soils is improved by an ancestral Na+ transporter gene

(2012) Rana Munns et al.   NATURE BIOTECHNOLOGY

Wheat WRKY genes TaWRKY2 and TaWRKY19 regulate abiotic stress tolerance in transgenic Arabidopsis plants

(2012) CAN-FANG NIU et al.   PLANT CELL AND ENVIRONMENT

Comparative response ofδ13C,δ18O andδ15N in durum wheat exposed to salinity at the vegetative and reproductive stages

(2012) SALIMA YOUSFI et al.   PLANT CELL AND ENVIRONMENT

Future production of rainfed wheat in Iran (Khorasan province): climate change scenario analysis

(2012) Mohammad Bannayan et al.   Mitigation and Adaptation Strategies for Global Change

Membrane permeability and micro- and macroelement accumulation in spring wheat cultivars during the short-term effect of salinity- and PEG-induced water stress

(2011) Maria Filek et al.   ACTA PHYSIOLOGIAE PLANTARUM

Soil microbes and plant fertilization

(2011) Mohammad Miransari   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Quantitative trait loci associated with salinity tolerance in field grown bread wheat

(2011) José Luis Díaz De León et al.   EUPHYTICA

Sustainable intensification in African agriculture

(2011) Jules Pretty et al.   International Journal of Agricultural Sustainability

Assessing the role of root plasma membrane and tonoplast Na+ /H+ exchangers in salinity tolerance in wheat: in planta quantification methods

(2011) TRACEY A. CUIN et al.   PLANT CELL AND ENVIRONMENT

A transcriptomic analysis reveals the nature of salinity tolerance of a wheat introgression line

(2011) Chun Liu et al.   PLANT MOLECULAR BIOLOGY

Global food demand and the sustainable intensification of agriculture

(2011) D. Tilman et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

The yield gap of global grain production: A spatial analysis

(2010) Kathleen Neumann et al.   AGRICULTURAL SYSTEMS

Interactions between arbuscular mycorrhizal fungi and soil bacteria

(2010) Mohammad Miransari   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Wheat cultivars can be screened for NaCl salinity tolerance by measuring leaf chlorophyll content and shoot sap potassium

(2010) Tracey Ann Cuin et al.   FUNCTIONAL PLANT BIOLOGY

Sodium exclusion QTL associated with improved seedling growth in bread wheat under salinity stress

(2010) Y. Genc et al.   THEORETICAL AND APPLIED GENETICS

Wheat (Triticum aestivum L.) growth enhancement by Azospirillum sp. under drought stress

(2010) M. H. Arzanesh et al.   WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY

Role of microorganisms in adaptation of agriculture crops to abiotic stresses

(2010) Minakshi Grover et al.   WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY

Changes in plasma membrane lipids, aquaporins and proton pump of broccoli roots, as an adaptation mechanism to salinity

(2009) Luis López-Pérez et al.   PHYTOCHEMISTRY

Drought and salt tolerances in wild relatives for wheat and barley improvement

(2009) EVIATAR NEVO et al.   PLANT CELL AND ENVIRONMENT

Reactive oxygen species homeostasis and signalling during drought and salinity stresses

(2009) GAD MILLER et al.   PLANT CELL AND ENVIRONMENT

Mechanisms of Salinity Tolerance

(2008) Rana Munns et al.   Annual Review of Plant Biology

Alleviating salt stress on soybean (Glycine max (L.) Merr.) – Bradyrhizobium japonicum symbiosis, using signal molecule genistein

(2008) M. Miransari et al.   EUROPEAN JOURNAL OF SOIL BIOLOGY

Changes in essential oil and fatty acid composition in coriander (Coriandrum sativum L.) leaves under saline conditions

(2008) Manel Neffati et al.   INDUSTRIAL CROPS AND PRODUCTS

Alleviation of salinity stress on wheat yield, yield components, and nutrient uptake using arbuscular mycorrhizal fungi under field conditions

(2008) G. Daei et al.   JOURNAL OF PLANT PHYSIOLOGY

Using arbuscular mycorrhiza to alleviate the stress of soil compaction on wheat (Triticum aestivum L.) growth

(2008) M. Miransari et al.   SOIL BIOLOGY & BIOCHEMISTRY

Using signal molecule genistein to alleviate the stress of suboptimal root zone temperature on soybean-Bradyrhizobium symbiosis under different soil textures

(2008) Mohammad Miransari et al.   Journal of Plant Interactions