Wheat cultivars can be screened for NaCl salinity tolerance by measuring leaf chlorophyll content and shoot sap potassium

Published 2010 View Full Article

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Title
Wheat cultivars can be screened for NaCl salinity tolerance by measuring leaf chlorophyll content and shoot sap potassium
Authors
Keywords
-
Journal
FUNCTIONAL PLANT BIOLOGY
Volume 37, Issue 7, Pages 656
Publisher
CSIRO Publishing
Online
2010-07-02
DOI
10.1071/fp09229

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