Feasibility of Quantitative Analysis of Magnesium and Calcium in Edible Salts Using a Simple Laser-Induced Breakdown Spectroscopy Device

Title
Feasibility of Quantitative Analysis of Magnesium and Calcium in Edible Salts Using a Simple Laser-Induced Breakdown Spectroscopy Device
Authors
Keywords
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Journal
APPLIED SPECTROSCOPY
Volume 73, Issue 10, Pages 1172-1182
Publisher
SAGE Publications
Online
2019-07-18
DOI
10.1177/0003702819861552

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