Application of novel and technical lignins in food and pharmaceutical industries: structure-function relationship and current challenges
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Title
Application of novel and technical lignins in food and pharmaceutical industries: structure-function relationship and current challenges
Authors
Keywords
Biorefineries, Lignin valorization, Lignin-based products, Functional properties, Life science applications
Journal
Biomass Conversion and Biorefinery
Volume -, Issue -, Pages -
Publisher
Springer Science and Business Media LLC
Online
2019-06-22
DOI
10.1007/s13399-019-00458-6
References
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