Influence of pre-heating of food contact polypropylene cups on its physical structure and on the migration of additives

Published 2019 View Full Article

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Title
Influence of pre-heating of food contact polypropylene cups on its physical structure and on the migration of additives
Authors
Keywords
Food contact materials, Differential scanning calorimetry, Degree of crystallinity, Migration of additives, Pre-heating
Journal
Food Packaging and Shelf Life
Volume 20, Issue -, Pages 100305
Publisher
Elsevier BV
Online
2019-03-15
DOI
10.1016/j.fpsl.2019.100305

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