Meat avoidance: motives, alternative proteins and diet quality in a sample of Swiss consumers
Published 2019 View Full Article
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Title
Meat avoidance: motives, alternative proteins and diet quality in a sample of Swiss consumers
Authors
Keywords
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Journal
PUBLIC HEALTH NUTRITION
Volume -, Issue -, Pages 1-12
Publisher
Cambridge University Press (CUP)
Online
2019-06-04
DOI
10.1017/s1368980019001277
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