Effects of different levels of dietary hydroxy-analogue of selenomethionine on growth performance, selenium deposition and antioxidant status of weaned piglets

Effects of selenomethionine and sodium selenite supplementation on meat quality, selenium distribution and antioxidant status in broilers

(2018) Y.X. Wang et al.   CZECH JOURNAL OF ANIMAL SCIENCE

Effect of dietary selenium source (organic vs. mineral) and muscle pH on meat quality characteristics of pigs

(2016) Luis Calvo et al.   Food Science & Nutrition

Regulation of Selenium Metabolism and Transport

(2015) Raymond F. Burk et al.   Annual Review of Nutrition

Effect of Dietary Selenomethionine Supplementation on Growth Performance, Tissue Se Concentration, and Blood Glutathione Peroxidase Activity in Kid Boer Goats

(2015) Yu-xuan Song et al.   BIOLOGICAL TRACE ELEMENT RESEARCH

Effects of Selenium-Chitosan on Blood Selenium Concentration, Antioxidation Status, and Cellular and Humoral Immunity in Mice

(2015) Shunyi Qin et al.   BIOLOGICAL TRACE ELEMENT RESEARCH

The immune system is limited by oxidative stress: Dietary selenium promotes optimal antioxidative status and greatest immune defense in pacu Piaractus mesopotamicus

(2015) Jaqueline D. Biller-Takahashi et al.   FISH & SHELLFISH IMMUNOLOGY

Selenium in poultry breeder nutrition: An update

(2014) P.F. Surai et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

2-Hydroxy-4-methylselenobutanoic acid induces additional tissue selenium enrichment in broiler chickens compared with other selenium sources

(2014) Mickaël Briens et al.   POULTRY SCIENCE

Effects of dietary Selenomethionine supplementation on growth performance, antioxidant status, plasma selenium concentration, and immune function in weaning pigs

(2014) Jun Cao et al.   Journal of Animal Science and Biotechnology

Comparative study of a new organic selenium source v. seleno-yeast and mineral selenium sources on muscle selenium enrichment and selenium digestibility in broiler chickens

(2013) Mickaël Briens et al.   BRITISH JOURNAL OF NUTRITION

Effect of 2-hydroxy-4-methylselenobutanoic acid as a dietary selenium supplement to improve the selenium concentration of table eggs1

(2013) M. Jlali et al.   JOURNAL OF ANIMAL SCIENCE

Evaluation of the efficacy of 2-hydroxy-4-methylselenobutanoic acid on growth performance and tissue selenium retention in growing pigs1

(2013) M. Jlali et al.   JOURNAL OF ANIMAL SCIENCE

Absorption, distribution, metabolism and excretion of selenium following oral administration of elemental selenium nanoparticles or selenite in rats

(2013) Katrin Loeschner et al.   Metallomics

Effects of organic selenium supplementation on growth performance, carcass measurements, tissue selenium concentrations, characteristics of reproductive organs, and testis gene expression profiles in boars1

(2011) S. M. Speight et al.   JOURNAL OF ANIMAL SCIENCE

Selenomethionine: an Effective Selenium Source for Sow to Improve Se Distribution, Antioxidant Status, and Growth Performance of Pig Offspring

(2010) Xiuan Zhan et al.   BIOLOGICAL TRACE ELEMENT RESEARCH

Comparison of Different Forms of Dietary Selenium Supplementation on Growth Performance, Meat Quality, Selenium Deposition, and Antioxidant Property in Broilers

(2010) YongXia Wang et al.   BIOLOGICAL TRACE ELEMENT RESEARCH

Effect of Different Selenium Sources on Productive Performance, Serum and Milk Se Concentrations, and Antioxidant Status of Sows

(2010) Huijuan Hu et al.   BIOLOGICAL TRACE ELEMENT RESEARCH

Selenium Distribution in Camel Blood and Organs After Different Level of Dietary Selenium Supplementation

(2009) Rabiha Seboussi et al.   BIOLOGICAL TRACE ELEMENT RESEARCH

Specific determination of selenoaminoacids in whole milk by 2D size-exclusion-ion-paring reversed phase high-performance liquid chromatography–inductively coupled plasma mass spectrometry (HPLC–ICP MS)

(2008) Katarzyna Bierla et al.   ANALYTICA CHIMICA ACTA

Effect of dietary supplementation with selenium-enriched yeast or sodium selenite on selenium tissue distribution and meat quality in beef cattle1

(2008) D. T. Juniper et al.   JOURNAL OF ANIMAL SCIENCE

Comparative effects of various dietary levels of Se as sodium selenite or Se yeast on blood, wool, and tissue Se concentrations of wether sheep

(2007) P.A. Davis et al.   SMALL RUMINANT RESEARCH