Curcumin combined with metformin decreases glycemia and dyslipidemia, and increases paraoxonase activity in diabetic rats
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Title
Curcumin combined with metformin decreases glycemia and dyslipidemia, and increases paraoxonase activity in diabetic rats
Authors
Keywords
-
Journal
Diabetology & Metabolic Syndrome
Volume 11, Issue 1, Pages -
Publisher
Springer Science and Business Media LLC
Online
2019-04-30
DOI
10.1186/s13098-019-0431-0
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