Analysis of antibiotic residues in raw and commercial milk in Punjab, India vis‐à‐vis human health risk assessment

Fluoroquinolone residues in raw cow’s milk

(2018) P. Navrátilová et al.   CZECH JOURNAL OF FOOD SCIENCES

Validation of HPLC Multi-residue Method for Determination of Fluoroquinolones, Tetracycline, Sulphonamides and Chloramphenicol Residues in Bovine Milk

(2018) Pallavi Moudgil et al.   Food Analytical Methods

Emerging issue of antibiotic resistance from food producing animals in India: Perspective and legal framework

(2017) Pallavi Moudgil et al.   FOOD REVIEWS INTERNATIONAL

Assessment of antibacterial drug residues in milk for consumption in Kosovo

(2017) Adem Rama et al.   JOURNAL OF FOOD AND DRUG ANALYSIS

Applicability of Screening Tests for Oxytetracycline in the Milk of Three Breeds of Goats

(2016) RAHMAT ATTAIE et al.   JOURNAL OF FOOD PROTECTION

Control of Bovine Mastitis: Old and Recent Therapeutic Approaches

(2015) Fernanda Gomes et al.   CURRENT MICROBIOLOGY

Dietary exposure to tetracycline residues through milk consumption in Iran

(2015) Fathollah Aalipour et al.   Journal of Environmental Health Science and Engineering

Agriculture and food animals as a source of antimicrobial-resistant bacteria

(2015) Vangelis Economou et al.   Infection and Drug Resistance

Determination of macrolide and lincosamide antibiotics by pressurised liquid extraction and liquid chromatography-tandem mass spectrometry in meat and milk

(2010) Cristina Juan et al.   FOOD CONTROL

Impact of Antibiotic Use in Adult Dairy Cows on Antimicrobial Resistance of Veterinary and Human Pathogens: A Comprehensive Review

(2010) Stephen P. Oliver et al.   Foodborne Pathogens and Disease

Role of dairy beverages in the diet

(2010) Connie M. Weaver   PHYSIOLOGY & BEHAVIOR

Factors associated with the risk of antibiotic residues and intramammary pathogen presence in milk from heifers administered prepartum intramammary antibiotic therapy

(2008) S ANDREW et al.   VETERINARY MICROBIOLOGY