Carbon footprint and energetic analysis of tomato production in the organic vs the conventional cropping systems in Southern Italy

Published 2019 View Full Article

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Title
Carbon footprint and energetic analysis of tomato production in the organic vs the conventional cropping systems in Southern Italy
Authors
Keywords
Organic cropping system, Conventional cropping system, Processing tomato, Global warming potential, Primary energy demand, Sustainability
Journal
JOURNAL OF CLEANER PRODUCTION
Volume 220, Issue -, Pages 836-845
Publisher
Elsevier BV
Online
2019-02-22
DOI
10.1016/j.jclepro.2019.02.111

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