The effect of refining process on the physicochemical properties and micronutrients of rapeseed oils
Published 2019 View Full Article
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Title
The effect of refining process on the physicochemical properties and micronutrients of rapeseed oils
Authors
Keywords
Vegetable oils, Rapeseed, Bleaching, Vitamin E, Phytosterols, Fatty acids, Phenols, Physicochemical properties
Journal
PLoS One
Volume 14, Issue 3, Pages e0212879
Publisher
Public Library of Science (PLoS)
Online
2019-03-09
DOI
10.1371/journal.pone.0212879
References
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