Analysis of capsaicinoid biosynthesis pathway genes expression in callus cultures of Capsicum chinense Jacq. cv. ‘Umorok’
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Title
Analysis of capsaicinoid biosynthesis pathway genes expression in callus cultures of Capsicum chinense Jacq. cv. ‘Umorok’
Authors
Keywords
Placental tissue explants, Callus, Capsaicinoid, Gene expression, qPCR
Journal
PLANT CELL TISSUE AND ORGAN CULTURE
Volume -, Issue -, Pages -
Publisher
Springer Nature
Online
2019-03-02
DOI
10.1007/s11240-019-01591-w
References
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Related references
Note: Only part of the references are listed.- A major QTL and candidate genes for capsaicinoid biosynthesis in the pericarp of Capsicum chinense revealed using QTL-seq and RNA-seq
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- Difference in capsaicinoid biosynthesis gene expression in the pericarp reveals elevation of capsaicinoid contents in chili peppers (Capsicum chinense)
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- Comparative Analysis of Fruit Metabolites and Pungency Candidate Genes Expression between Bhut Jolokia and Other Capsicum Species
- (2016) Sarpras M et al. PLoS One
- Discovery of putative capsaicin biosynthetic genes by RNA-Seq and digital gene expression analysis of pepper
- (2016) Zi-Xin Zhang et al. Scientific Reports
- Evidence of capsaicin synthase activity of the Pun1-encoded protein and its role as a determinant of capsaicinoid accumulation in pepper
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- Multiple loss-of-function putative aminotransferase alleles contribute to low pungency and capsinoid biosynthesis in Capsicum chinense
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- Nitrate Promotes Capsaicin Accumulation inCapsicum chinenseImmobilized Placentas
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- Osmotic stress induced-capsaicin production in suspension cultures of Capsicum chinense Jacq.cv. Naga King Chili
- (2012) Mechuselie Kehie et al. ACTA PHYSIOLOGIAE PLANTARUM
- RNA-sequencing tag profiling of the placenta and pericarp of pungent pepper provides robust candidates contributing to capsaicinoid biosynthesis
- (2012) Shaoqun Liu et al. PLANT CELL TISSUE AND ORGAN CULTURE
- Induction of capsaicinoid accumulation in placental tissues of Capsicum chinense Jacq. requires primary ammonia assimilation
- (2012) Wendy del R. Ancona-Escalante et al. PLANT CELL TISSUE AND ORGAN CULTURE
- Molecular biology of capsaicinoid biosynthesis in chili pepper (Capsicum spp.)
- (2010) Cesar Aza-González et al. PLANT CELL REPORTS
- Phenylpropanoid Biosynthesis
- (2009) Thomas Vogt Molecular Plant
- Functional loss of pAMT results in biosynthesis of capsinoids, capsaicinoid analogs, inCapsicum annuumcv. CH-19 Sweet
- (2009) Yaqin Lang et al. PLANT JOURNAL
- Enzymatic Treatment To Improve Extraction of Capsaicinoids and Carotenoids from Chili (Capsicum annuum) Fruits
- (2008) Manuel Salgado-Roman et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
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