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Allelopathic potential of Tridax procumbens L. on radish and identification of allelochemicals

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Plants of the Cerrado with antimicrobial effects against Staphylococcus spp. and Escherichia coli from cattle

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Antioxidant potency of gallic acid, methyl gallate and their combinations in sunflower oil triacylglycerols at high temperature

(2018) Reza Farhoosh et al.   FOOD CHEMISTRY

Isolation and Purification of Potent Growth Inhibitors from Piper methysticum Root

(2018) Truong Van et al.   MOLECULES

Gallic Acid: Review of the Methods of Determination and Quantification

(2015) Felipe Hugo Alencar Fernandes et al.   CRITICAL REVIEWS IN ANALYTICAL CHEMISTRY

Antioxidant activity of gallic acid and methyl gallate in triacylglycerols of Kilka fish oil and its oil-in-water emulsion

(2014) Maryam Asnaashari et al.   FOOD CHEMISTRY

Antibacterial mechanism of fraxetin against Staphylococcus aureus

(2014) HAITING WANG et al.   Molecular Medicine Reports

Flavonoids as Important Molecules of Plant Interactions with the Environment

(2014) Justyna Mierziak et al.   MOLECULES

Sphaeralcic Acid and Tomentin, Anti-inflammatory Compounds Produced in Cell Suspension Cultures of Sphaeralcea angustifolia

(2014) Juanita Pérez-Hernández et al.   PLANTA MEDICA

Antioxidant activity of fraxetin and its regeneration in aqueous media. A density functional theory study

(2014) M. E. Medina et al.   RSC Advances

Antioxidant and intestinal anti-inflammatory effects of plant-derived coumarin derivatives

(2013) Aline Witaicenis et al.   PHYTOMEDICINE

Ethnobotany, ethnopharmacology and toxicity of Jatropha curcas L. (Euphorbiaceae): A review

(2013) H.A. Abdelgadir et al.   SOUTH AFRICAN JOURNAL OF BOTANY

Assessment of cyto-protective, antiproliferative and antioxidant potential of a medicinal plant Jatropha podagrica

(2012) Wafa Ghali et al.   INDUSTRIAL CROPS AND PRODUCTS

The antinociceptive and anti-inflammatory effects of the crude extract of Jatropha isabellei in a rat gout model

(2012) Cássia R. Silva et al.   JOURNAL OF ETHNOPHARMACOLOGY

Potential of Jatropha curcas as a Biofuel, Animal Feed and Health Products

(2012) Srinivasan Nithiyanantham et al.   JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY

Medicinal property, phytochemistry and pharmacology of several Jatropha species (Euphorbiaceae): A review

(2012) Carla W. Sabandar et al.   PHYTOCHEMISTRY

Electrospray Ionization Mass Spectrometry: A Technique to Access the Information beyond the Molecular Weight of the Analyte

(2012) Shibdas Banerjee et al.   International Journal of Analytical Chemistry

Natural Antioxidants: Sources, Compounds, Mechanisms of Action, and Potential Applications

(2011) M.S. Brewer   COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY

Polyphenolic Contents and Antioxidant Potential of Stem Bark Extracts from Jatropha curcas (Linn)

(2011) Osamuyimen O. Igbinosa et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Dual Anti-oxidative Effects of Fraxetin Isolated from Fraxinus rhinchophylla

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