Stability of vitamin B12 with the protection of whey proteins and their effects on the gut microbiome

Published 2018 View Full Article

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Title
Stability of vitamin B12 with the protection of whey proteins and their effects on the gut microbiome
Authors
Keywords
Cobalamin, Whey protein, Gut microbiome, Stability
Journal
FOOD CHEMISTRY
Volume 276, Issue -, Pages 298-306
Publisher
Elsevier BV
Online
2018-10-07
DOI
10.1016/j.foodchem.2018.10.033

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