From pharmaceuticals to nutraceuticals: bridging disease prevention and management

Nutraceuticals: opening the debate for a regulatory framework

(2018) Antonello Santini et al.   BRITISH JOURNAL OF CLINICAL PHARMACOLOGY

Meet Our Editorial Board Member

(2018) Werner Sieghart   CURRENT MEDICINAL CHEMISTRY

Let food be thy medicine and medicine be thy food: A bibliometric analysis of the most cited papers focusing on nutraceuticals and functional foods

(2018) Andy Wai Kan Yeung et al.   FOOD CHEMISTRY

The Role of Nutraceuticals in Statin Intolerant Patients

(2018) Maciej Banach et al.   JOURNAL OF THE AMERICAN COLLEGE OF CARDIOLOGY

Daily oral supplementation with collagen peptides combined with vitamins other bioactive compounds improves skin elasticity and has a beneficial effect on joint and general wellbeing

(2018) Anna Czajka et al.   NUTRITION RESEARCH

Nutraceuticals and functional foods for the control of plasma cholesterol levels. An intersociety position paper

(2018) Andrea Poli et al.   PHARMACOLOGICAL RESEARCH

Nutraceutical potential of Corylus avellana daily supplements for obesity and related dysmetabolism

(2018) Adriano Mollica et al.   Journal of Functional Foods

Dietary Supplements: Regulatory Challenges and Research Resources

(2018) Johanna Dwyer et al.   Nutrients

Evidence for Health Claims: A Perspective from the Australia–New Zealand Region

(2018) Linda C. Tapsell   JOURNAL OF NUTRITION

Scientific Substantiation of Functional Food Health Claims in China

(2018) Yuexin Yang   JOURNAL OF NUTRITION

Science Based Regulatory Approach for Safe Nutraceuticals

(2018) Vijay D. Sattigere et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Nutraceuticals: A paradigm of proactive medicine

(2017) Antonello Santini et al.   EUROPEAN JOURNAL OF PHARMACEUTICAL SCIENCES

A Healthy Balance of Plasma Cholesterol by a Novel Annurca Apple-Based Nutraceutical Formulation: Results of a Randomized Trial

(2017) Gian Carlo Tenore et al.   JOURNAL OF MEDICINAL FOOD

Food and plant bioactives for reducing cardiometabolic disease risk: an evidence based approach

(2017) Arrigo F. G. Cicero et al.   Food & Function

Dietary cholesterol and cardiovascular disease: a systematic review and meta-analysis

(2015) Samantha Berger et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Positive and Negative Aspects of Food with Health Claims in Japan

(2015) Keizo UMEGAKI   JOURNAL OF NUTRITIONAL SCIENCE AND VITAMINOLOGY

Genistein aglycone a nutraceutical approach to metabolic syndrome: results from a randomized clinical trial in postmenopausal women

(2014) A. Bitto et al.   ATHEROSCLEROSIS

The Role of Functional Foods, Nutraceuticals, and Food Supplements in Intestinal Health

(2010) Avrelija Cencic et al.   Nutrients