Effect of Arthrospira (Spirulina) maxima Supplementation and a Systematic Physical Exercise Program on the Body Composition and Cardiorespiratory Fitness of Overweight or Obese Subjects: A Double-Blind, Randomized, and Crossover Controlled Trial

Fast Profiling of Natural Pigments in Different Spirulina (Arthrospira platensis) Dietary Supplements by DI-FT-ICR and Evaluation of their Antioxidant Potential by Pre-Column DPPH-UHPLC Assay

(2018) Eduardo Sommella et al.   MOLECULES

Is regular exercise an effective strategy for weight loss maintenance?

(2018) R.M. Foright et al.   PHYSIOLOGY & BEHAVIOR

Spirulina maxima Extract Reduces Obesity through Suppression of Adipogenesis and Activation of Browning in 3T3-L1 Cells and High-Fat Diet-Induced Obese Mice

(2018) Young-Jin Seo et al.   Nutrients

Marine Lipids on Cardiovascular Diseases and Other Chronic Diseases Induced by Diet: An Insight Provided by Proteomics and Lipidomics

(2017) Lucía Méndez et al.   Marine Drugs

Prediction of Cardiovascular Mortality by Estimated Cardiorespiratory Fitness Independent of Traditional Risk Factors: The HUNT Study

(2017) Javaid Nauman et al.   MAYO CLINIC PROCEEDINGS

Spirulina Protects against Hepatic Inflammation in Aging: An Effect Related to the Modulation of the Gut Microbiota?

(2017) Audrey Neyrinck et al.   Nutrients

Double-blind randomised controlled trial of the independent and synergistic effect of Spirulina maxima with exercise (ISESE) on general fitness, lipid profile and redox status in overweight and obese subjects: study protocol

(2017) Marco Antonio Hernández-Lepe et al.   BMJ Open

Association of Pharmacological Treatments for Obesity With Weight Loss and Adverse Events

(2016) Rohan Khera et al.   JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION

Processes of behavior change and weight loss in a theory-based weight loss intervention program: a test of the process model for lifestyle behavior change

(2015) Fiona Gillison et al.   International Journal of Behavioral Nutrition and Physical Activity

Antioxidant and Anticancer Activity of Spirulina platensis Water Extracts

(2015) Abeer A. Abu Zaid et al.   International Journal of Pharmacology

Potential Role of Carotenoids as Antioxidants in Human Health and Disease

(2014) Joanna Fiedor et al.   Nutrients

Health Benefits of Blue-Green Algae: Prevention of Cardiovascular Disease and Nonalcoholic Fatty Liver Disease

(2013) Chai Siah Ku et al.   JOURNAL OF MEDICINAL FOOD

The hypolipidaemic effects of Spirulina (Arthrospira platensis) supplementation in a Cretan population: a prospective study

(2013) Elias E Mazokopakis et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Low- and High-Volume of Intensive Endurance Training Significantly Improves Maximal Oxygen Uptake after 10-Weeks of Training in Healthy Men

(2013) Arnt Erik Tjønna et al.   PLoS One

Spirulina improves non-alcoholic steatohepatitis, visceral fat macrophage aggregation, and serum leptin in a mouse model of metabolic syndrome

(2012) Makoto Fujimoto et al.   DIGESTIVE AND LIVER DISEASE

Effect of Spirulina maxima on Postprandial Lipemia in Young Runners: A Preliminary Report

(2012) Patricia Victoria Torres-Durán et al.   JOURNAL OF MEDICINAL FOOD

Hypolipidemic, Antioxidant, and Antiinflammatory Activities of Microalgae Spirulina

(2010) Ruitang Deng et al.   Cardiovascular Therapeutics

Ergogenic and Antioxidant Effects of Spirulina Supplementation in Humans

(2009) MARIA KALAFATI et al.   MEDICINE AND SCIENCE IN SPORTS AND EXERCISE