Migration of perfluorinated compounds from paperbag to Tenax® and lyophilised milk at different temperatures

BDD anodic treatment of 6:2 fluorotelomer sulfonate (6:2 FTSA). Evaluation of operating variables and by-product formation

(2018) Ane Urtiaga et al.   CHEMOSPHERE

Variability and predictors of serum perfluoroalkyl substance concentrations during pregnancy and early childhood

(2018) Samantha L. Kingsley et al.   ENVIRONMENTAL RESEARCH

Predictors of Per- and Polyfluoroalkyl Substance (PFAS) Plasma Concentrations in 6–10 Year Old American Children

(2017) Maria H. Harris et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

Molecular characterization and bio-functional property determination using SDS-PAGE and RP-HPLC of protein fractions from two Nigella species

(2017) Muhammad H. Alu'datt et al.   FOOD CHEMISTRY

Fluorinated Compounds in U.S. Fast Food Packaging

(2017) Laurel A. Schaider et al.   Environmental Science & Technology Letters

Ubiquitous Occurrence of Fluorotelomer Alcohols in Eco-Friendly Paper-Made Food-Contact Materials and Their Implication for Human Exposure

(2016) Guanxiang Yuan et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

Fast and simple determination of perfluorinated compounds and their potential precursors in different packaging materials

(2016) I. Zabaleta et al.   TALANTA

Efficiency of Whole and Skimmed Powdered Milk for Trapping Volatile Compounds Released from Plastic Containers in High-Temperature Applications

(2016) P. LÓPEZ et al.   JOURNAL OF FOOD PROTECTION

Determination of perfluorinated alkyl acids in corn, popcorn and popcorn bags before and after cooking by focused ultrasound solid–liquid extraction, liquid chromatography and quadrupole-time of flight mass spectrometry

(2014) Cristina Moreta et al.   JOURNAL OF CHROMATOGRAPHY A

Determination of perfluorinated compounds (PFCs) in various foodstuff packaging materials used in the Greek market

(2013) Effrosyni Zafeiraki et al.   CHEMOSPHERE

Perfluorinated alkylated substances in vegetables collected in four European countries; occurrence and human exposure estimations

(2013) Dorte Herzke et al.   ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH

Polyfluoroalkyl phosphate esters and perfluoroalkyl carboxylic acids in target food samples and packaging—method development and screening

(2013) Wouter A. Gebbink et al.   ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH

Migration of perfluoroalkyl acids from food packaging to food simulants

(2013) Y. Xu et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

Impact of Industrial Production and Packaging Processes on the Concentration of Per- and Polyfluorinated Compounds in Milk and Dairy Products

(2013) Mona Still et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Polyfluorinated surfactants (PFS) in paper and board coatings for food packaging

(2011) Xenia Trier et al.   ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH

Occurrence of Perfluoroalkyl Carboxylates and Sulfonates in Drinking Water Utilities and Related Waters from the United States

(2009) Oscar Quiñones et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

Migration of fluorochemical paper additives from food-contact paper into foods and food simulants

(2008) T. H. Begley et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

Perfluorinated compounds – Exposure assessment for the general population in western countries

(2008) Hermann Fromme et al.   INTERNATIONAL JOURNAL OF HYGIENE AND ENVIRONMENTAL HEALTH