Honey and Pollen Phenolic Composition, Antioxidant Capacity, and DNA Protecting Properties

Influence of hydroxyl substitution on flavanone antioxidants properties

(2017) Anna Masek et al.   FOOD CHEMISTRY

Recent Advances in the Analysis of Phenolic Compounds in Unifloral Honeys

(2016) Marco Ciulu et al.   MOLECULES

Flavonoids electrochemical detection in fruit extracts and total antioxidant capacity evaluation

(2016) Sara M.C. Gomes et al.   TALANTA

Calligonum polygonoidesLinnaeus Extract: HPLC-EC and Total Antioxidant Capacity Evaluation

(2015) Sara M. C. Gomes et al.   ELECTROANALYSIS

Studies on Transition Metal-Quercetin Complexes Using Electrospray Ionization Tandem Mass Spectrometry

(2015) Yuanzhen Liu et al.   MOLECULES

Effect of 3-O-Galloyl Substitution on the Electrochemical Oxidation of Quercetin and Silybin Galloyl Esters at Glassy Carbon Electrode

(2013) Martina Zatloukalová et al.   ELECTROANALYSIS

Voltammetric and spectrometric determination of antioxidant capacity of selected wines

(2013) F.M.A. Lino et al.   ELECTROCHIMICA ACTA

Effect of Erica sp. Honey against Microorganisms of Clinical Importance: Study of the Factors Underlying this Biological Activity

(2013) Xesus Feás et al.   MOLECULES

Novel pro-oxidant activity assay for polyphenols, vitamins C and E using a modified CUPRAC method

(2013) Esin Kondakçı et al.   TALANTA

Antioxidant Activity of Three Honey Samples in relation with Their Biochemical Components

(2013) Lee Suan Chua et al.   Journal of Analytical Methods in Chemistry

Stability of bioactive polyphenols from honey during different extraction methods

(2012) Magdalena Biesaga et al.   FOOD CHEMISTRY

Phenol and para-substituted phenols electrochemical oxidation pathways

(2011) Teodor Adrian Enache et al.   JOURNAL OF ELECTROANALYTICAL CHEMISTRY

Antioxidant activity of Sonoran Desert bee pollen

(2009) Blaise W. LeBlanc et al.   FOOD CHEMISTRY

Ultrasound extracted flavonoids from four varieties of Portuguese red grape skins determined by reverse-phase high-performance liquid chromatography with electrochemical detection

(2008) Ivana Novak et al.   ANALYTICA CHIMICA ACTA

Solid-phase extraction procedure for determination of phenolic acids and some flavonols in honey

(2008) Anna Michalkiewicz et al.   JOURNAL OF CHROMATOGRAPHY A