Consumption of sugar sweetened beverages and dietary fructose in relation to risk of gout and hyperuricemia: a systematic review and meta-analysis
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Title
Consumption of sugar sweetened beverages and dietary fructose in relation to risk of gout and hyperuricemia: a systematic review and meta-analysis
Authors
Keywords
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Journal
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
Volume -, Issue -, Pages 1-10
Publisher
Informa UK Limited
Online
2018-10-03
DOI
10.1080/10408398.2018.1503155
References
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- Effects on uric acid, body mass index and blood pressure in adolescents of consuming beverages sweetened with high-fructose corn syrup
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- (2012) K S Bobridge et al. JOURNAL OF HUMAN HYPERTENSION
- The Association of Dietary Intake of Purine-Rich Vegetables, Sugar-Sweetened Beverages and Dairy with Plasma Urate, in a Cross-Sectional Study
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- (2009) Andrew S. Bomback et al. KIDNEY INTERNATIONAL
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